Aloo Matar Ki Sabzi With Poori
Aloo Matar Ki Sabzi With Poori

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, aloo matar ki sabzi with poori. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Aloo Ki Sabji पूरी के साथ खाने वाली हलवाई स्टाइल आलू की सब्जी Aloo ki Sabji - Aloo Sabji Recipe. #aloomatarkisabzi#dhabastylealoomatarkisabzi#aloopoori#aloosabziwithpoori#alookisabzi#poorialoorecipe#halwaistylepoorialookisabzi#vegrecipes#aloosabzi#. Matar Aloo Curry Recipe Aloo Matar ki Sabzi puri #ALOOMATARWITHPURI #AlooMatarkiSabzipuri #MORNINGBREAKFAST #foodparadisemeenu my all recipes paneer.

Aloo Matar Ki Sabzi With Poori is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Aloo Matar Ki Sabzi With Poori is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have aloo matar ki sabzi with poori using 20 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Aloo Matar Ki Sabzi With Poori:
  1. Prepare for Aloo Matar Ki Sabzi-
  2. Get 4 Potatoes
  3. Take 150 grams Peas
  4. Prepare 2 Onions
  5. Get 2 Tomatoes
  6. Take 1 Small piece of Ginger
  7. Make ready 4-5 cloves garlic pods
  8. Prepare 2 Green Chillies
  9. Prepare 1 teaspoon Salt
  10. Take 1/2 teaspoon Turmeric Powder
  11. Get 1/2 teaspoon Coriander Powder
  12. Make ready 1/2 teaspoon Garam Masala
  13. Take 1/2 teaspoon Cumin Seeds
  14. Get 1/2 teaspoon Red Chilli Powder
  15. Take 1/2 teaspoon asafoetida powder
  16. Prepare 1/2 teaspoon Mustard Seeds
  17. Get For Poori-
  18. Take 2 Bowls Wheat Flour
  19. Get 1 teaspoon cumin Seeds
  20. Get as required Water to make dough

Aloo ki Sabzi, Aloo Paratha Recipe, Aloo Gobhi Sabzi, Aloo samosa, Aloo pyaz Sabzi, Potato Sabzi Recipe/ How to Make Potato Sabzi, Potato green peas पूरी के साथ खाने वाली हलवाई स्टाइल आलू मटर की सब्ज़ी, HALWAI SECRET, Halwai style ALOO MATAR KI SABZI. Aloo Poori is a North Indian breakfast-lunch recipe. 'Sabji' is a spicy, aromatic and tangy potato dish. This is served with puffed up, deep fried My beloved curries to go with poori are: Shahi Kaju Curry, Jaipuri Aloo Pyaaz Ki Sabzi, Besan Gatte Ki Sabzi, Malai Kofta, Rajasthani Govind Gatta Curry. Aloo matar ki sabzi is a very popular, simple and delicious curry from Uttar Pradesh (India), and is specially served with poori and bedvis.

Instructions to make Aloo Matar Ki Sabzi With Poori:
  1. Make a paste of garlic, ginger, green chillies, tomatoes and onions in grinder.
  2. Take a pan and put it on gas stove then turn on the flame high and put 2 big spoons of oil in it.. Oil be refined or mustard as per your choice.
  3. Keep oil being hot for 45 seconds on high then add cumin seeds, mustard seeds and asafoetida powder and now keep the flame low and wait for 45 seconds.
  4. Now add all the masalas in the format like first is red chilli powder then turmeric powder then coriander powder then garam masala then salt and mix it well.
  5. Now add the paste you made in grinder to it and mix it well and keep it for 2 minutes at this point too the flame will be kept low
  6. Now add potatoes and peas together in the mixture and shake it well, shake till the mixture covered both the vegetables with their colour
  7. Now cover the pan with their cap or with plate and keep it for 15 minutes to be cooked properly..you have to check 1 or 2 times while cooking in between 15 minutes for the prevention of vegetable don't get burnt.
  8. When vegetable is made then take a dough you made for pooris and one by one make your hot hot pooris and serve with aloo matar sabzi

Addition of lemon juice gives a nice taste to the curry. You can serve this with paratha,poori or roti's. Do Try these Delicious curries Aloo Sabzi & Poori - Many North Indians Weekend Break fast. How To Make Aloo Sabzi & Poori - Aloo Sabzi & Poori/Puri is a very famous North Indian dish. In Delhi especially this is popular weekend brunch dish.

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