Aloo matar curry
Aloo matar curry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, aloo matar curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and.

Aloo matar curry is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Aloo matar curry is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook aloo matar curry using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aloo matar curry:
  1. Take 4 -Aloo (potatoes)
  2. Make ready 2 cup Peas
  3. Take 2 -Tomatoes
  4. Make ready 3 -Onion
  5. Get 1 tsp Ginger garlic paste
  6. Prepare 2 spoon -Ghee
  7. Get 3 tsp Red chilli paste
  8. Take 2 tsp Salt
  9. Get 1 tsp Turmeric powder
  10. Get 4 Green cardamom
  11. Prepare 1 tsp corinder seeds
  12. Make ready 1 tsp Cumin seeds
  13. Make ready 1 tsp mustard seeds
  14. Get 4 -kaju

Aloo Matar is a mouth watering Indian curry of potato and green peas that tastes delicious when served with phulka roti, chapati or paratha in lunch or dinner. Yet another curry, ever so popular all over India and usually cooked with different spices in different households. Aloo Matar is a simple dish of potatoes and peas in a spicy tomato based sauce. Aloo Matar, a popular Punjabi curry, is a simple and comforting dish.

Steps to make Aloo matar curry:
  1. Take a pan add oil heat it add Ghee green cordamam, coriander seeds, Cumin seeds,mustard seeds, onion tomato,kaju, coriander leaves fry & mix it well. Make a mixture cold. Grand smooth paste.
  2. Next step after granding mixture. Take a pan add oil heat it add Cumin seeds, granded paste, green peas mix it well add Turmeric powder, red chilli powder,salt, sugar, cream, and add some water boil it all & finally boiled potatoes mix it well.
  3. Boil it all ingredients for 5min & serve it hot with chapati or naan or Ghee rice.

Potatoes and peas are I almost always have potatoes (aloo) in my pantry and a bag of frozen peas (matar) in the freezer. Aloo Matar is an easy vegetarian curry popular among North Indian food recipes. Aloo Matar ~ North Indian style potatoes and green peas curry (no onion no garlic recipe). Aloo matar, Alu matar or Aloo mutter, call it by any name but this simple and easy peas and potato curry is flavourful and hearty. This can easily be best Indian Potato and peas curry that you can even.

So that is going to wrap this up for this exceptional food aloo matar curry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!