Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, white chocolate chip brownies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
These white chocolate chip brownies are the ulitmate dessert for chocolate lovers. Rich, fudgy and full of chocolate, they're the perfect brownie! My favorite ones to bake are my brownie muffins, but these white chocolate chip brownies might become my new favorite.
White Chocolate Chip Brownies is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. White Chocolate Chip Brownies is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook white chocolate chip brownies using 17 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make White Chocolate Chip Brownies:
- Get For The White Chicolate Brownies
- Get 4 ounces (1 stick) unsalted butter
- Take 12 ounces good quality white chocolate, not chips chopped
- Make ready 3/4 cup granulated sugar
- Prepare 1 teaspoon vanilla extract
- Get 1/4 teaspoon salt
- Take 1 1/4 cup all purpose flour
- Take 3 large eggs
- Take 1/4 cup red and green M&M's
- Prepare For Glaze
- Get 3 tablespoons butter, salted at room temperature
- Make ready 1 1/2 cups confectioner's sug
- Take 1 teaspoon vanilla extract
- Prepare 3 tablespoons cream, any type you have
- Prepare For Decoration
- Get Colored chocolate transfer sheet and melted white chocolate
- Take see below for instructions
I don't know if it gets much better than that. These brownies are easy to make and taste so good that you'll never want to make them from a boxed mix again. They are so chewy and smooth and the batter (I know it has eggs in it and I still eat it) is almost. You just need regular unsweetened cocoa powder for these healthy white chocolate chip brownies—not Dutched or special dark!
Steps to make White Chocolate Chip Brownies:
- Make White Chocolate Brownies
- Preheat the oven to 350. Spray a 9 by 13 inch baking pan with bakers spray. Line pan with foil with ends extending over pan for easy removing if cooled brownies
- In a microwave safe bowl melt butter and white chocolate until just melted, stir until smooth. Cool to room temperature
- In a large bowl stir theflour, sugar, vanilla and eggs until well combined
- Stir in the butter/ white chocolaye mixture and mini M&M's
- Spread into prepated pan evenly and bake about 25 minutes until a toothpick comes out with just a moist crumb or two. Cool completely on a wire rack
- Make Glaze
- In a large bowl combine all glaze ingredients and beat until smooth, adding more drops of cream if it's to thick
- Glaze Brownies
- Remove cooled brownies from pan by lifting fool and placind entire browne on parcment paper. Spread glaze evenly over brownies. Refrigerate to set glaze quckly.
- To Make Chocolate Transfer Decoratiop
- Place your transfer sheet rough side up on parchment paper
- Melt good quality (like is in the brownies) in the microwave until smooth
- Pour onto transfer sheet
- Spred a thin even layer of the white chocolate on transfer sheet with an off set spatula. Let sit about 1 hour until almost set
- Cut into sqares and refrigerate to harden. When hard peel off us ramped part ot transfer
- Add a decorated white chocolate sqare on top of each brownie
Try these amazingly moist and chewy white brownies. The exact same recipe works well in biscuit form too (dropped in balls on a tray and baked). Line a baking tray with parchment. I'm more of a brownie or blondie kinda gal. Gimme something decadent, easy and dense and I'll be your best friend forever.
So that is going to wrap this up for this exceptional food white chocolate chip brownies recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
