Mandys cauliflower soup
Mandys cauliflower soup

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, mandys cauliflower soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mandys cauliflower soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mandys cauliflower soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

My most sincere condolences to you and your family. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do!

To begin with this recipe, we have to prepare a few components. You can have mandys cauliflower soup using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mandys cauliflower soup:
  1. Get 2 tbsp olive oil
  2. Take 1 large cauliflower
  3. Get 1 large onion, chopped
  4. Make ready 2 garlic cloves chopped
  5. Get 2 bay leaves
  6. Get 3 stick celery chopped
  7. Prepare 1 cup mushrooms chopped
  8. Prepare 1/2 tsp fresh nutmeg
  9. Make ready 250 ml milk
  10. Get 1 pints hot vegtable stock
  11. Prepare 1 tsp dried mixed herbs
  12. Make ready 1 tbsp chopped parsley
  13. Take salt and pepper
  14. Prepare 2 tbsp cornstarch (optional)
  15. Make ready 2 tbsp cold water(optional)

The garnish is what really makes this soup a winner. Brown butter, caramelized cauliflower florets and sherry vinegar. This Creamy Cauliflower Soup recipe is made with healthier ingredients, it's quick and easy to make, and it is so comforting and tasty! This Creamy Cauliflower Soup is a perfect lunch on a cold day!

Instructions to make Mandys cauliflower soup:
  1. In a large pot add 2 tablespoons of oil, heat slightly, then add onions, celery, mushroom, garlic, bay leaves and mixed herbs. Saute for 5 minutes.
  2. Add cauliflower, nutmeg, hot stock and milk bring to a gentle boil, taking care it doesn't boil over and curdle, then simmer for 20 minutes stirring occasionally.
  3. Once cooked remove bay leaves and blend into a smooth soup (if u want it to be thicker add a paste of 2 tablespoons of water with 2 tablespoons of cornstarch add to the boiling soup and cook for 2-3 minutes), checking for seasoning add salt and pepper. If needed top with chopped parsley and serve with some crusty breadrolls. enjoy

This cauliflower soup recipe is vegan and full of cozy spices like ginger and turmeric. It's a healthy soup that's easy and delicious. The idea of healthy eating and healthy cooking is fun, right? Throw together this comforting and creamy cauliflower soup for lunch or a light supper. It's perfect topped with parsley and served with crusty bread.

So that is going to wrap it up for this exceptional food mandys cauliflower soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!