Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, aloo matar. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Aloo matar is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo matar using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Aloo matar:
- Take 2 Potatoes cut into cubes
- Get 1/2 cup green peas boiled
- Get 1 tomato pureed
- Take 1 " ginger grated
- Make ready 1 tbsp coriander powder
- Take 1 tsp cumin powder
- Get 1 tsp turmeric powder
- Take 1 tsp red chilli Powder
- Take 1 handful whole garam masala
- Get 1/4 tsp asafoetida
- Take To taste salt and sugar
- Prepare As needed oil
- Make ready As needed water
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Steps to make Aloo matar:
- Heat oil and temper whole garam masala and hing
- Add Potatoes saute well adding salt and turmeric powder
- Add ginger paste and saute well
- Now add all the powder masalas and saute well
- Add tomato puree and saute well till the raw smell disappears
- Combine everything well adding peas
- Add water and simmer
- Finally add sugar and remove from heat
- Serve it with rice or chapati
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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