Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, aloo matar ka salan. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Very good however there was a little too much paprika for my taste. After cutting down on that this is a very good way to make to Aloo Matar. This is a recipe for Aloo Matar that I got off the internet.
Aloo Matar ka Salan is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Aloo Matar ka Salan is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook aloo matar ka salan using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Aloo Matar ka Salan:
- Make ready 1 Cup fresh Peas
- Take 3-4 Tablespoon Oil
- Prepare 2 Medium sized chopped Onion
- Take 2 Medium sized Potatoes (cut into medium pieces)
- Take 5-6 medium sized chopped Green chillies
- Take 2 Medium sized chopped Tomatoes
- Prepare Salt as required
- Make ready 1 Teaspoon Red chilli powder
- Make ready 1 Teaspoon Turmeric powder
- Take 1 Teaspoon Cumin powder
- Make ready 1 Teaspoon Coriander powder
- Prepare 1/2 Teaspoon Garam masala powder
- Take Water as required
- Take 1 Hanful fresh chopped Coriander
Gajar Aloo Matar گاجر آلو مٹر کا سالن Carrot Potato & Peas Best Recipe (Punjabi Kitchen). Aloo Matar Keema - Don't underestimate your cooking skills and surprise yourself and your family with great tasting and perfect food by just fo. Aloo Aur Baingan Ka Bharta and Baingan Ka Raita - Bring a completely new scrumptious flavor in lentils and vegetables. And put a hearty smile your family's.
Steps to make Aloo Matar ka Salan:
- Sub sy phly bartan mein oil daly sath mein onion add kary or inko achi tarha fry kary light golden brown hony tak.
- Jub pyaz achi tarha golden brown ho jaye to is mein green chilies add kary or saute kary.
- Jub ye dono cheezy achi tarha fry ho jaye to is mein tomatoes or potatoes add kary or achi tarha mixed kary.
- Phir in sari cheezo ko achi tarha mixed karny ke baad in mein sary spices add kary or sath mein matar b shamil kary or inko achi tarha bhony.
- Jub ye sari cheezy achi tarha bhon jaye or oil chor dy to is mein thora thora pani add kar ke isko pakaye.
- Jub thora thora pani dal dal kar pak jaye or check kary ke aloo or tamatar gal gaye ho to is mein apny hisab sy pani add kary or cover kar ke boil hony dy 15-20 mint tak.
- Jub 15-20 mint ho jaye to isko check kary or jitna apko shorba chai ho us hisab sy shorba chory or garam masala add kar ke dum par laga dy 5 mint tak.
- Jub 5 mint ho jaye to flame ko off kar dy or uper fresh coriander dal kar dishout kar dy.
- Mazydar garma garam aloo matar ready to serve.
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So that is going to wrap it up with this exceptional food aloo matar ka salan recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
