Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aloo matar ka salan. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Aloo Matar ka Salan is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Aloo Matar ka Salan is something that I have loved my whole life.
Very good however there was a little too much paprika for my taste. After cutting down on that this is a very good way to make to Aloo Matar. This is a recipe for Aloo Matar that I got off the internet.
To begin with this particular recipe, we have to first prepare a few components. You can cook aloo matar ka salan using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Matar ka Salan:
- Take 1 Cup fresh Peas
- Get 3-4 Tablespoon Oil
- Make ready 2 Medium sized chopped Onion
- Make ready 2 Medium sized Potatoes (cut into medium pieces)
- Prepare 5-6 medium sized chopped Green chillies
- Take 2 Medium sized chopped Tomatoes
- Make ready Salt as required
- Make ready 1 Teaspoon Red chilli powder
- Get 1 Teaspoon Turmeric powder
- Get 1 Teaspoon Cumin powder
- Make ready 1 Teaspoon Coriander powder
- Prepare 1/2 Teaspoon Garam masala powder
- Take Water as required
- Take 1 Hanful fresh chopped Coriander
Gajar Aloo Matar گاجر آلو مٹر کا سالن Carrot Potato & Peas Best Recipe (Punjabi Kitchen). Aloo Matar Keema - Don't underestimate your cooking skills and surprise yourself and your family with great tasting and perfect food by just fo. Aloo Aur Baingan Ka Bharta and Baingan Ka Raita - Bring a completely new scrumptious flavor in lentils and vegetables. And put a hearty smile your family's.
Instructions to make Aloo Matar ka Salan:
- Sub sy phly bartan mein oil daly sath mein onion add kary or inko achi tarha fry kary light golden brown hony tak.
- Jub pyaz achi tarha golden brown ho jaye to is mein green chilies add kary or saute kary.
- Jub ye dono cheezy achi tarha fry ho jaye to is mein tomatoes or potatoes add kary or achi tarha mixed kary.
- Phir in sari cheezo ko achi tarha mixed karny ke baad in mein sary spices add kary or sath mein matar b shamil kary or inko achi tarha bhony.
- Jub ye sari cheezy achi tarha bhon jaye or oil chor dy to is mein thora thora pani add kar ke isko pakaye.
- Jub thora thora pani dal dal kar pak jaye or check kary ke aloo or tamatar gal gaye ho to is mein apny hisab sy pani add kary or cover kar ke boil hony dy 15-20 mint tak.
- Jub 15-20 mint ho jaye to isko check kary or jitna apko shorba chai ho us hisab sy shorba chory or garam masala add kar ke dum par laga dy 5 mint tak.
- Jub 5 mint ho jaye to flame ko off kar dy or uper fresh coriander dal kar dishout kar dy.
- Mazydar garma garam aloo matar ready to serve.
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So that is going to wrap this up for this special food aloo matar ka salan recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
