Street style aloo matar
Street style aloo matar

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, street style aloo matar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Street style aloo matar is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Street style aloo matar is something that I’ve loved my entire life. They are nice and they look fantastic.

Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and not a restaurant-style dish.

To begin with this particular recipe, we have to first prepare a few components. You can have street style aloo matar using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Street style aloo matar:
  1. Make ready 5 -Aloo
  2. Take 1 cup-Green peas
  3. Get 2 -Onion
  4. Make ready 2 -Tomatoes
  5. Take 1 tsp-Turmeric powder
  6. Get 1 tsp-Coriander Cumin seeds
  7. Prepare 1 tsp-Cumin seeds
  8. Take 1 tsp-Mustard seeds
  9. Take 3 tsp-Ghee
  10. Make ready 2 tsp-Cream
  11. Get 5 -Kaju
  12. Get 2 tsp-Salt
  13. Make ready 2-3 tsp-Red chilli paste
  14. Get 1 tsp-ginger garlic paste

Find aloo matar stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Turn off the flame and let the cooker cool down. Garnish with coriander leaves, tasty aloo matar is ready, serve hot with roti, poori, paratha or rice.

Instructions to make Street style aloo matar:
  1. Take a pressure cooker add washed potatoes boil it for 4 whilste.
  2. Take a pan add ghee heat it add Cumin seeds, onion, tomato,ginger garlic paste, kaju fry it well enough & cool it down & grind it fine paste.
  3. Next step add ghee heat it add Cumin seeds, green peas, grinded paste, turmeric powder salt, Cumin coriander leaves,red chilli powder fry it well enough & add boiled chopped potato mix it up and boil for 5min.

Aloo Matar Gravy is a classic Punjabi dish prepared with potatoes and peas. It goes well not only with roti, paratha, naan but also with jeera pulao, vegetable pulao, ghee rice etc. Watch short videos about #aloo_matar on TikTok. Aloo Matar By Chef Sanjyot Keer Dhaba Style aloo matar recipe, a must try! PagesPublic figureChefYour Food LabVideosDhaba Style Aloo Matar.

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