Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesecake brownies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheesecake Brownies is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesecake Brownies is something which I have loved my whole life.
These cheesecake brownies are a rich and fudgy chocolate brownie topped with a layer of sweetened cream cheese. A show stopping dessert that's easy to make and always gets rave reviews! Fudgy, moist and rich chocolate brownies topped with a swirled cheesecake layer.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesecake brownies using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Cheesecake Brownies:
- Get Brownie Batter:
- Make ready 1/2 cup (1 stick) unsalted butter
- Take 8 oz. semi-sweet chocolate, coarsley chopped
- Prepare 3/4 cup granulated sugar
- Take 3 large eggs, at room temperature
- Prepare 1 tsp. vanilla extract
- Make ready 1/2 cup + 2 tbsp. all purpose flour
- Get 2 tbsp. unsweetened cocoa powder
- Make ready 1/4 tsp. salt
- Prepare Cheesecake Layer:
- Prepare 8 oz. cream cheese, softened to room temperature
- Make ready 1/4 cup granulated sugar
- Make ready 1 large egg, at room temperature
- Make ready 1 tsp. vanilla extract
Best Cheesecake Brownies are easy enough to make. These cheesecake brownies are so delicious! They're full of chocolate, fudgy goodness with the rich, creamy zing of cheesecake. I love brownies, and am always testing new ways to make a moist and delicious brownie that won't cost me a ton of calories.
Steps to make Cheesecake Brownies:
- In a medium saucepan over medium heat, melt the butter and chocolate together until completely smooth. Then, remove it from the heat, pour the mixture into a large mixing bowl and set it aside to cool slightly for 10 or so minutes.
- Preheat the oven to 350°F. Lightly spray a 9x9" square baking pan with non-stick cooking spray, then line with parchment paper, leaving an overhang to easily lift out the finished brownies. Set it aside.
- Whisk the granulated sugar into the chocolate and butter mixture. Then whisk in the 3 eggs, one at a time and whisking between each. Then whisk in the vanilla extract.
- Next, fold in the flour, cocoa powder and salt. Set this batter aside to prepare the cheesecake mixture.
- For the cheesecake mixture, in a medium bowl using a hand mixer, beat the cream cheese until smooth and creamy, about 1 minute. Then beat in the sugar. Once that's combined, beat in the egg and vanilla.
- Spread half of the brownie batter into the prepared baking pan. Make sure the whole bottom of the pan is covered with batter. Spread the cheesecake mixture evenly over the batter. Spread the remaining brownie batter over the top of the cheesecake mixture.
- Bake for 32-36 minutes, until a toothpick inserted into the center comes out with just a few moist crumbs. If the toothpick is clean, that means the brownies have overcooked.
- Place the pan onto a wire rack and allow the brownies to cool completely, then cover the pan and move it to the fridge to chill for about 2 hours. Use a large, sharp knife to slice them into squares once they've chilled. Store them in an airtight container in the fridge for up to 1 week.
These Cheesecake Brownies are made with a fudgy brownie layer and a super smooth, creamy cheesecake layer. The perfect easy recipe for girl's night or any occasion! Cheesecake Brownies. . . thick and fudgy with chocolate chips and a marbled cream cheese layer, these brownies are rich and delicious! I always love a good plain brownie (preferably with nuts). Both mixtures (brownies and cheesecake) are very easy to make.
So that’s going to wrap this up for this special food cheesecake brownies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
