Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Aloo matar is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Aloo matar is something that I’ve loved my whole life. They are fine and they look fantastic.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To begin with this particular recipe, we must prepare a few ingredients. You can cook aloo matar using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Aloo matar:
- Make ready 2 Potatoes cut into cubes
- Take 1 cup green peas boiled
- Prepare 1 tsp ginger paste
- Get 1 tomato chopped
- Make ready 1 tbsp coriander powder
- Take 1 tsp cumin powder
- Take To taste salt and sugar
- Get As needed oil
- Get 1 tsp turmeric powder
- Get 1/2 tsp garam masala powder
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- Boil the potato and peas
- Heat oil and temper cumin seed bay leaf and let it crackle
- Add ginger paste and saute well
- Add tomato and saute well adding salt and turmeric powder
- Add cumin-coriander powder and red chilli Powder and mix well
- Now add the Potatoes and peas and mix well
- Add water and simmer till the veggies get cooked well
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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