Aloo Matar ki Sabzi !!
Aloo Matar ki Sabzi !!

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar ki sabzi !!. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo Matar Ki SABZI آلو مٹر کی سبزی With Bismillah Cooking. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Matar (Matra) Chaat. ऐसे बनाएं एकदम लाजवाब मटर की सब्जी - Matar Ki Sabzi

Aloo Matar ki Sabzi !! is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Aloo Matar ki Sabzi !! is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have aloo matar ki sabzi !! using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Matar ki Sabzi !!:
  1. Take 3 Boiled Potatoes
  2. Get 2 tsp Oil
  3. Make ready 1 tsp Mustard Seeds
  4. Take 8-10 Curry Leaves
  5. Take 1 Onion Sliced
  6. Prepare 2 Green Chillies Slit
  7. Take 1/2 cup Matar (Green Peas)
  8. Take to taste Salt
  9. Get 1/4 tsp Turmeric Powder
  10. Prepare Handful Chopped Green Coriander Leaves for garnishing

This is one very simple and beginner recipe that no one can go wrong. Aloo tamatar ki sabzi recipe with step by step. potatoes in thin, spicy, flavorful gravy. This punjabi aloo curry is made in pressure cooker. Serving suggestion: Serve aloo tamatar ki sabzi with puri, masala puri or paratha or roti/phulka.

Instructions to make Aloo Matar ki Sabzi !!:
  1. Pressure cook the potatoes for 4 whistles. Let the pressure cooker cool down. Peel off the skin of the potatoes and cut into squares and keep aside.
  2. Heat up the oil in a kadhai. Once heated add mustard seeds and let it crackle. Add curry leaves and sliced onions and cook till it turns translucent.
  3. Add green chillies slit, matar, salt and turmeric powder. Mix all well and cook till matar gets cooked. Keep stirring in between.
  4. Add potatoes squares and mix well. Cook for 2 minutes. Switch off the flame.
  5. Garnish with chopped green coriander leaves and serve hot with roti.

It can be served with plain rice as well. Are you looking for simple Aloo Matar Recipe? I am sharing my easy recipe of Aloo Matar through this recipe video. Even if you are a beginner at cooking, you can try the easy Matar Aloo Recipe and surprise your family and friends. The Aloo Matar is a popular North Indian dish.

So that’s going to wrap it up for this special food aloo matar ki sabzi !! recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!