Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, aloo matar ki tahiri. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
#Aloomatartahiri #tahiri #CookingwithUmmehassan #Specialrecipe #quickrecipe Please don't forget to subscribe to my youtube channel & like the video & please. matar pulao#tahiri tahari kaise banaye#tahri #aloo matar ki sada pulao. Aloo Matar Tehri is a popular pulao recipe from Uttar Pradesh. This vegetarian Indian dish is loved for its homely taste and nutritious value.
Aloo matar ki tahiri is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Aloo matar ki tahiri is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have aloo matar ki tahiri using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Aloo matar ki tahiri:
- Make ready 1/2 kg chawal
- Get 1/2 kg aloo
- Make ready 1/2 kg matar
- Prepare 4-5 hari mirch
- Take 4 tamatar
- Make ready 1 large pyaz
- Get 2 tbsp adrak lehsun paste
- Prepare 1 tsp lal mirch powder
- Prepare 1 tsp haldi powder
- Prepare 2 tbsp dhaniya powder
- Prepare Sabut garam masala
- Get Salt hasbe zaiqa
- Take 1 cup oil
The recipe is an easy home style potato peas curry and not a restaurant-style dish. Simple home style food is usually easier and quick to make. what I specially. Matar paneer, matar pulao, matar mushroom and aloo matar are a few of them which are mostly prepared in Indian households. However these days frozen peas are available all round the year so these can be made any time.
Instructions to make Aloo matar ki tahiri:
- Chawal ko 1/2 ghante bhiho dein
- Oil garam kark pyaz fry karein and adrak lehsun paste and sabut garam masala add karein
- Ab tamater aloo matar and dry masale shamil kar ke halki anch per cook karein
- Aloo gal jaey tou pani shamil karein ager 2 pyali chawal hai tou 4 piyali pani shamil karein
- Ubal aney per chawal shamil karein pani khatm ho jaey tou dum per lagade aloo ki tahari tyyar hai
My aloo matar recipe does not need a lot of ingredients so you are. Very good however there was a little too much paprika for my taste. After cutting down on that this is a very good way to make to Aloo Matar. Modur Pulao from Jammu and Kashmir. Aloo mutter (also spelled aloo mattar or aloo matar) is a Punjabi dish from the Indian subcontinent which is made from potatoes (Aloo) and peas (matter) in a spiced creamy tomato based sauce.
So that’s going to wrap this up with this exceptional food aloo matar ki tahiri recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
