Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo matar. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Aloo matar is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Aloo matar is something that I’ve loved my whole life.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To get started with this particular recipe, we must prepare a few components. You can cook aloo matar using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Aloo matar:
- Prepare 1/2 kg Chopped potato and peace
- Make ready 2 chopped onions and tomatoes
- Get 1 green chilli
- Prepare 2 tsp oil
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Make ready 1 tsp salt
- Make ready 1/2 tsp garam masala
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- Take a wok add oil heat
- Add chopped onions and tomatoes
- Add all spices and mix well
- Cook for 5-6 min and saute them.
- Now add chopped potatoes and peas mix it and cover them and cook for 20-25 mins on low flame
- Now,tasty and healthy veg curry is ready.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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