Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, aloo matar. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Aloo matar is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have aloo matar using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo matar:
- Prepare 1/2 kg Chopped potato and peace
- Get 2 chopped onions and tomatoes
- Get 1 green chilli
- Make ready 2 tsp oil
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 1 tsp salt
- Get 1/2 tsp garam masala
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- Take a wok add oil heat
- Add chopped onions and tomatoes
- Add all spices and mix well
- Cook for 5-6 min and saute them.
- Now add chopped potatoes and peas mix it and cover them and cook for 20-25 mins on low flame
- Now,tasty and healthy veg curry is ready.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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