Masala khichya papad
Masala khichya papad

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, masala khichya papad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Masala khichya papad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Masala khichya papad is something which I have loved my whole life.

Hi Friends presenting you Masala Khichiya Papad Recipe. This recipe is easy to prepare and makes for a perfect starter recipe. It is filled with veges like.

To get started with this particular recipe, we have to first prepare a few components. You can cook masala khichya papad using 10 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Masala khichya papad:
  1. Make ready Udada papad
  2. Prepare Pyaz 1 choup
  3. Take Cucumber
  4. Take Tomato
  5. Take Besan sev
  6. Take Grean chutney
  7. Get Salt
  8. Take Red chilli powder
  9. Take Chat masala
  10. Take Butter for apply

Crispy papad topped with spicy salad makes a very refreshing appetizer. Rice flour papads deep-fried, topped with chutneys, onion, tomato and chaat masala. For more recipes related to Masala Khichiya Papad checkout Papad Paneer Rolls, Papad Paneer Rolls. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture.

Instructions to make Masala khichya papad:
  1. Take khichiya papad and roast on heat like gas or chulha wooder stick after roast transfer to plate and put upper side anthor plate and press to papad so it will be into pieces then apply butter green chatny add pisics of cucumber pyas tomato now sprinkle some salt and pepper and lalmirchi powder agan green chatny apply. Then besan sev spreadout if u want mithi chatny apply i dislike then again cheese apply in more quantity so ready to serve in rainy season or as a starter Masala khichiya p

Serve masala papad immediately. within few minutes, papad will starts to get soft and soggy from the moisture of veggies. Masala papad is an Indian snack/ starter, that can be prepared very easily, yet very appetizing and delicious starter. It uses papad - a north Indian style papad specifically. Crunchy to the core, and as tongue-tickling as a snack can get! The Masala Khichia Papad is a scrumptious snack of crushed papads topped with chopped veggies.

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