Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy red cabbage with peas and pots. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Red Cabbage with Peas and Pots is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spicy Red Cabbage with Peas and Pots is something which I’ve loved my entire life. They’re fine and they look wonderful.
A delicious recipe using red cabbage, fragrant spices & apples or pears; whilst this is happily cooking away, the spicy smell pervades the kitchen Discard outer leaves of the red cabbage and ut into quarters. Cut out the central woody root and then shred the quarters very finely. Easy, delicious and healthy Spicy Cabbage with Peanuts and Peas recipe from SparkRecipes.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy red cabbage with peas and pots using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Red Cabbage with Peas and Pots:
- Take 4 cups chopped red cabbage
- Make ready 2 cups cubed potato (med chop)
- Take 1 cup peas
- Make ready 1 small onion diced small
- Get 5 cloves garlic grated
- Take 3 tbsp ghee
- Take 1-1 1/2 cups water or vegetable broth
- Prepare 1 tsp coriander seeds
- Prepare 1 tsp cumin seeds
- Make ready 1 tsp mustard seeds
- Get 2 tsp garan masala
- Prepare 3 dried chilis, finely chopped
- Make ready 1 tbsp honey
- Make ready 1 tbsp vegetable oil
- Make ready 1 tsp salt
I loved the way these flavors sounded but I was looking for a cold side so I mixed all the spices with a mayo/sour cream combo added a bit of sugar and vinegar and the result. Traditional Korean spicy taste pickled cabbage. Pickled chinese cabbage with garlic and spices, mustard and turmeric. Stewed red cabbage with apples, cranberry sauce, cranberries, spices and greens on gray background.
Steps to make Spicy Red Cabbage with Peas and Pots:
- Chop vegetables and grind all spices together.
- In a large sauce pan, heat vegetable oil on med heat. Bloom spices for 1-2 mins, add diced onions and continue to fry till onions have sweated out. Add grated garlic and fry for an addition minute.
- Add peas, potatoes and fry for 5 mins. Add chopped red cabbage, honey and salt, stir together and cook over med heat till vegetables are tender and cabbage has wilted (Add water or vegetable stock 1/4 cup at a time periodically to keep vegetables moist and steaming).
- Add ghee when most of the moisture has evaporated and saute for 1-2 mins. Serve.
Asian Style Salmon Burgers with Spicy Red Cabbage SlawFashionable Foods. cilantro, lime, extra light olive oil, ginger, mayonnaise, coconut aminos and. Keyword: cabbage curry, cabbage curry in pressure cooker, indian cabbage stir fry, instant pot cabbage and peas. I have used red cabbage mostly in a salad. I think it will work fine here. make half the recipe. red cabbage is also thicker cabbage, so pressure cook at high pressure, same time. Chopped cabbage and frozen peas are stir fried with onion and some basic Indian spices.
So that’s going to wrap it up with this special food spicy red cabbage with peas and pots recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
