Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, aloo matar. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aloo matar is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Aloo matar is something which I have loved my whole life.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To begin with this recipe, we must first prepare a few ingredients. You can cook aloo matar using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar:
- Take as needed Oil
- Take to taste salt
- Get 2 onion
- Get 2 tomato
- Get 2 potato
- Make ready 1 green chilli
- Make ready 2 tsp ginger garlic paste
- Make ready 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- Take a pressure cooker can add oil to eat and ginger garlic paste.
- Then add onion puree and cook food 3 to 4 minutes and add tomato and green chilli paste and cook until it become brown.
- Then add matar and 2 potato to it and after 2 to 3 whistles the vegetable is ready.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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