Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet and spicy cabbage dish. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Make this side dish of sweet and spicy braised cabbage the next time you want a flavorful companion to any roast meat. This recipe is low on prep and high on flavor. The cabbage is sliced in wedges so they can be browned before braising, adding a bit of extra "oven-roasted" flavor.
Sweet and spicy cabbage dish is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Sweet and spicy cabbage dish is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sweet and spicy cabbage dish using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and spicy cabbage dish:
- Get 1 head Cabbage (chopped)
- Take 1/2 onion
- Prepare 1 tbsp chopped garlic
- Prepare 3 tbsp butter
- Prepare 1 egg noodles or chopped potatoes optional
- Prepare 1/2 cup chopped polish sausage (most other sausages will work too)
- Make ready Sauce
- Prepare 2 tbsp brown sugar
- Prepare 2 tsp crushed red pepper flakes
- Take 1 tsp black pepper
- Make ready 1/2 cup Apple juice
- Prepare 2 dash worcestershire sauce
Pat them dry, put in a plastic bag and place in the freezer for a few hours or Place cabbage rolls on a plate or in a dish seam side down, pour some of the sauce or strained juice on top of the rolls, sprinkle with fresh dill and serve. Infuse the oil with aromatics and then toss at a high heat, this adds a smoky flavor to the sweet fried cabbage and makes a quick and delicious side dish. My mom cooks it all the time because it requires minimum preparation and chopping but it. Crunchy cabbage salad with a sweet and spicy sauce.
Instructions to make Sweet and spicy cabbage dish:
- Add butter, garlic, onion, cabbage and sausage to a large pan set on high with a cover on until cabbage is wilted (stir as needed) (about 4-5 minutes)
- Mix the remaining ingredients in a bowl and pour over the cabbage and cook until most of the liquid is absorbed and the cabbage is starting to brown.
Stir-fry dish with veggies and turkey sausage. Hunanese food is famous for its fiery, chili-spiked dishes, and this quick and easy one with hand-torn cabbage, fresh red chilies, garlic, scallions, and In fact, by Hunan standards, this dish is fairly tame. Slightly sour, thanks to the addition of black rice vinegar, the dish is great as part of a multi-course. Serve pork with potatoes and cabbage. This Spicy Cabbage Slaw is grain-free, gluten-free, refined sugar-free, and friendly for Paleo, SIBO I love the combo of sweet and spicy you used in the dressing with the sriracha and honey!
So that is going to wrap it up for this special food sweet and spicy cabbage dish recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
