Spicy Cabbage Stir fry
Spicy Cabbage Stir fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, spicy cabbage stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spicy Cabbage Stir fry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spicy Cabbage Stir fry is something that I have loved my whole life.

Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. We call this spicy Szechuan cabbage stir fry "the rice finisher" in our house.

To begin with this recipe, we must first prepare a few components. You can have spicy cabbage stir fry using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Cabbage Stir fry:
  1. Get green cabbage, thinly sliced
  2. Make ready onion, jueilenned
  3. Prepare mushrooms, sliced
  4. Get 3 cloves garlic, minced
  5. Take 1/2 inches ginger, grated
  6. Get green pepper, thinly sliced
  7. Make ready kale, thinly sliced
  8. Make ready 2 tbls soya sauce
  9. Prepare big squirt of Sriracha
  10. Make ready green onion for garnish
  11. Prepare chili flakes for extra spice
  12. Prepare tbls oil for cooking

My name is Xiao Wei and my goal is to make your cooking simple and exciting. Chili sauce lends both sweetness and spiciness to this noodle dish featuring napa cabbage, celery, carrots, and pork. Whisk together the cornstarch and water and add to the stir fry, stirring until the mixture thickens. You'll want to try this cabbage stir-fry.

Instructions to make Spicy Cabbage Stir fry:
  1. Chops up all veggies, add oil to hot pan & set on med heat
  2. Add in oil, cabbage & cook for about 5 mins with lid on
  3. Add in your onions, mushrooms, green peppers, garlic & ginger. Continue to cook till they start to soften
  4. Add in soya sauce, chili flakes, Sriracha and kale. Stir together.
  5. Cook to your desired doneness
  6. Garnish with green onions & (hopefully) enjoy !

This happened quite a few times, so to make it more kid-friendly and give them something with less gravy, I make this Spicy cabbage stir-fry. A quick and delicious Chinese-inspired seafood stir-fry. Napa cabbage is such a hearty, low-carb swap that you won't even miss the rice! I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy marinated shrimp? Made with green/white cabbage but try napa cooking for a shorter time.

So that’s going to wrap it up with this exceptional food spicy cabbage stir fry recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!