Turmeric Fried Fish
Turmeric Fried Fish

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turmeric fried fish. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

But when it comes to deep fried fish, there are few dishes that tempt me more than this simple southern Thai recipe for fried fish that's overflowing with crispy garlic and turmeric. Turmeric Fried Fish is simple to make and great for people who prefer mild food. If you are looking for a simple Thai recipe, Turmeric Fried Fish is a good and easy recipe to work with.

Turmeric Fried Fish is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Turmeric Fried Fish is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have turmeric fried fish using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Fried Fish:
  1. Prepare 2 pcs fish
  2. Prepare 1/2 tsp tumeric powder
  3. Get 2 cups cooking oil
  4. Take 1 pinch salt to taste

Instant Pot Thai Pork-chop Curry, Honey Salmon With Snappy Couscous, Thai Satay Stuffed Sweet Potato. Photo "Turmeric fried fish" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. View top rated Turmeric fried fish recipes with ratings and reviews.

Steps to make Turmeric Fried Fish:
  1. Marinade fish with tumeric powder and salt, and leave to stand for 5 minutes.
  2. Heat up oil in a wok or saucepan. Fry fish for about 5-10 minutes, until surface turns golden brown.
  3. Remove fish from wok or saucepan and drain the remaining oil before serving.

Add the remaining oil, then fry the fish fillets on one side. Photo about Deep fried of fish marinated with turmeric powder. Turmeric gives the fish not only a bright yellow color but also a mild earthy flavor. Diners would be provided a portable gas stove and a skillet in which they would fry/sauté scallions and dills and then. Fry the fish in batches for just a minute or so on each side.

So that is going to wrap it up with this special food turmeric fried fish recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!