Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dudhi/lauki chutney. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dudhi-bhopala chutney. दुधी भोपळ्याची चटणी @Aajacha menu आजचा मेन्यू. in lauki is good enough to form the dough. lastly, tempering is the critical step while preparing the muthiya recipe. i have added sesame seeds and finally, enjoy dudhi na muthiya with green chutney. Bottle Gourd Peel Chutney is a healthy chutney that can be served along with any form of Indian breakfast. Bottle Gourd is called 'dudhi or lauki' in Hindi, 'Anapakaya' in Telugu and 'Suraikkai' in Tamil.
Dudhi/lauki chutney is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Dudhi/lauki chutney is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook dudhi/lauki chutney using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dudhi/lauki chutney:
- Get 100 gms dudhi/lauki
- Get 4 green chillies
- Take 6 curry leaves
- Make ready 1 tomato
- Get 2 tsp urad dal
- Take 1 tsp mustard seeds
- Make ready 1 tsp jeera
- Get 1 tsp Jaggery
- Take to taste Salt
- Make ready 3 tsp Oil
All pictures shown are for illustration purpose only. Dudhi is used in cooking as per other squashes it makes a perfect alternative to courgette (zucchini). Dudhi chana ni daal nu shaak (Lauki Chana Dal - Bottle gourd and Bengal gram curry) is authentic and common Gujarati veg. Major people avoid bottle gourd but this combination taste delicious and.
Instructions to make Dudhi/lauki chutney:
- Chop lauki and tomato.
- Heat oil in a pan add musterd seeds,jeera, urad dal then add chillies, curry leaves, tomato and cook till soft.
- After that add lauki and cook for a while so that lauki becomes soft then add coriander leaves,salt and jagarry off the flame.
- Cool it then grind in mixer jar and lauki chutney is ready.
People suffering from constipation should eat bottle gourd as it is high in fibre and helps clear the food stuck. Dudhi or lauki ka halwa is a delicious sweet dish made of bottle gourd, milk, sugar and ghee. Hi Swasthi Not knowing what to do with the dudhi from a week I made this halwa as soon as i saw your. Gujarati lauki thepla or dudhi na thepla recipe with step by step pictures - A traditional gujarati In this lauki thepla recipe, the star ingredient is lauki or bottle gourd. Bottle gourd also known as dudhi.
So that’s going to wrap this up for this special food dudhi/lauki chutney recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
