Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo matar is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Aloo matar is something which I’ve loved my entire life.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To begin with this recipe, we have to first prepare a few ingredients. You can cook aloo matar using 13 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Aloo matar:
- Prepare 2 aloo (potatoes) peeled and cut into pieces
- Take 1 bowl Matar (green peas)
- Take 2 tsp oil
- Make ready 2 onion chopped
- Get 3 tomatoes chopped
- Get 1 green chilli chopped
- Make ready 1/2 tsp cumin seeds
- Prepare to taste salt
- Take 1/2 tsp turmeric powder
- Prepare 1/4 tsp red chilli powder
- Get 1/4 tsp garam masala
- Prepare 1 tsp coriander Leaves
- Get as needed water
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Instructions to make Aloo matar:
- In a pressure cooker add oil and cumin seeds.now add green chilli and onion.cook well.add all dry spices and mix well.add tomatoes and cook for five minutes at medium flame.now add aloo and matar and needed water to make gravy.cover with lid and wait for two whistles.after that add coriander leaves and serve hot with chapati.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
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