Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, aloo matar. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Aloo matar is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook aloo matar using 12 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Aloo matar:
- Take 4 Potato chopped
- Make ready 2 onion chopped
- Take 2 tomato chopped
- Get 1 green chillies chopped
- Get Handful green matar(peas)
- Take 1 teaspoon Jeera(cumin seeds)
- Make ready 1 teaspoon red chilli powder
- Get 1/2 tsp Turmeric powder
- Get 1 teaspoon sabji masala
- Take to taste Salt
- Get 1 teaspoon grated Ginger
- Get 3 tablespoon oil
I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).
Steps to make Aloo matar:
- Take oil in cooker add Jeera and chillies. Then add chopped onion and potato. Then add chopped tomato and Ginger, after frying for 5 minutes add all dry masala including salt. Frywell add near about one glass of water then cook for two whistles. Boil some more time if the curry is watery. Best served with poori.
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.
So that’s going to wrap it up for this exceptional food aloo matar recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!