Chicken Adobo
Chicken Adobo

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken adobo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Adobo is a type of Filipino chicken stew. Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender. The dish gained popularity because of its delicious taste.

Chicken Adobo is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken Adobo is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken adobo using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Adobo:
  1. Make ready 2 kg chicken
  2. Get 1 cup soy sauce
  3. Get 1 cup vinegar
  4. Take 1 dash salt
  5. Make ready 1 dash pepper
  6. Prepare 1 clove garlic
  7. Get 1 large onion
  8. Prepare 2 small laurel leaf
  9. Take 1 liter water

The perfect adobo lies in delicate balance of soy sauce, vinegar. Chicken Adobo - crazy delicious Filipino Chicken Adobo recipe made in one pot. You can also use distilled white vinegar. How Do You Make The Best and Authentic Filipino Adobo?

Instructions to make Chicken Adobo:
  1. Marinade chicken with all the rest of the ingridients for 2 hrs, setting aside 3/4 of garlic and onion.
  2. Saute garlic and onion
  3. After marinating, boil the chicken with the rest of the ingridients. When the sauce is almost dried up add the water. Let it cook for one hour and half.

This tangy, sweet, salty chicken adobo recipe cuts down on the time-consuming process of peeling and slicing a ton of garlic cloves. Filipino Adobo Chicken - Chicken braised in vinegar and soy sauce with lots of garlic. Not only is it so easy to make, but because it's incredibly flavorful and my kids love it! Chicken adobo is a Filipino treasure and considered to be the national dish. Adobo, is often prepared with chicken but can also be made with pork, seafood or even vegetables.

So that is going to wrap it up for this exceptional food chicken adobo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!