Aloo Matar
Aloo Matar

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo matar. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Aloo Matar is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Aloo Matar is something that I’ve loved my whole life. They’re nice and they look fantastic.

Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have aloo matar using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Matar:
  1. Make ready 4 potato diced
  2. Make ready 1 cup peas
  3. Make ready To taste salt and red chilli powder
  4. Make ready 1 tbsp greavy masala MTR
  5. Make ready As needed oil

I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i. Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish. It's ideal for a There are many different ways to prepare aloo matar, the classic Indian dish with spiced potatoes (aloo).

Steps to make Aloo Matar:
  1. Heat oil in a pressure cooker add greavy masala, saute 3 minute, now add potato and peas, and salt red chilli powder to taste or turmeric powder.mix well
  2. Add water mix well.
  3. CLose lid tightly and cooked it for 3 whistle.
  4. Now open lid, sabji is ready, serve with chapati.

Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. The ultimate comfort food, this Indian inspired dish is packed with peas and potatoes in a mild tomato curry. The warm spices of curry powder and garam masala are added to the subtle hint of. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season.

So that is going to wrap this up with this special food aloo matar recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!