Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, moimoi with egg sauce. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the recipe for porridge beans or even jollof rice but with time and a.
Moimoi with egg sauce is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Moimoi with egg sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have moimoi with egg sauce using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moimoi with egg sauce:
- Get Beans
- Get Pepper
- Get Onion
- Take Scotch bonnet
- Get Cray fish
- Take Spices
- Take Curry
- Make ready Seasoning
Add all the moi moi ingredients above leaving the boiled eggs for later. Check for salt and add if needed. Moi moi a delicious steamed puréed bean dish usually found in West African menu. Blender moi moi is hassle free because it is made in the blender and steamed on the stove top.
Instructions to make Moimoi with egg sauce:
- Kisamu containers kishafesu da mai seki xuba kullum aciki kijerasu a tukunya kisa karamin murfi atukunyan kafin kijera seki xuba ruwa kisa Leda me kwari tasama kirufe sosai seki dafa kiduba idan yayi kisauke
- Kijika wakenki ki kisurfashi kicire bawon kiwankeshi
- Kigyara su tarugu albasa da tattasai kisaka aciki kisa cray fish kiyi blending
- Idan kinyi blinding kisa maggi, spices,curry da thyme kisa mai kijuya sosai
- Seki garnishing da miyan kwai
This mouth watering goodness will delight your tastebuds and the best part it's easy to. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. See recipes for Baked Moi Moi, Left over of moimoi too. Moimoi, also known as Bean pudding is a very popular Nigerian steamed beans delicacy.
So that is going to wrap this up with this exceptional food moimoi with egg sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
