Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, peanut butter chip cheesecake brownies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
These peanut butter cheesecake brownies are so simple to make! Thick, rich, chocolate peanut butter cheesecake perfection. With sweet ribbons of peanut butter cheesecake brownies.
Peanut Butter Chip Cheesecake Brownies is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Peanut Butter Chip Cheesecake Brownies is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have peanut butter chip cheesecake brownies using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Chip Cheesecake Brownies:
- Take 1 box brownie mix (I used an 18 oz box)
- Take 1 (8 oz) package cream cheese, softened
- Get 1 egg
- Make ready 1/3 cup white sugar
- Take 1/2 cup peanut butter chips(or more if you would like)
- Make ready 1 teaspoon vanilla extract (you can use imitation also)
- Make ready 9 x 13 inch baking pan(I used a glass baking pan)
- Take Butter cooking spray
Brownie will start to pull away from sides. IMMEDIATELY add your Peanut Butter chips to the top of the brownie. I don't think I have to convince you anymore on that front. Peanut Butter Stuffed Brownies are fudgy chocolate brownies stuffed with a thick layer of pure peanut butter for the most rich and indulgent treat.
Steps to make Peanut Butter Chip Cheesecake Brownies:
- Prepare brownie mix as directed on package but DO NOT BAKE…… the baking step will come later !
- Gently fold in your peanut butter chips and the vanilla extract, set this off to the side…
- It should look like this…
- In a separate bowl using an electric mixer beat the cream cheese and sugar together with the egg until it’s a smooth consistency……
- Preheat oven to 350 degrees….Spray baking pan with butter nonstick cooking spray……
- Spread HALF of brownie mix into bottom of prepared baking pan……
- Dollop cream cheese mixture over half of brownie batter…..
- Pour other half of brownie mixture over cream cheese mixture
- Using a dull butter knife gently swirl cream cheese mixture into brownie mixture……you want it to have a marbled look….
- Bake in your 350 degree oven between 20 - 23 minutes…. you’ll know it’s done when you insert a toothpick into the middle of it and it comes out nice and clean……
- Cool for 20-30 minutes, cut into bars, eat and enjoy 😉!
Unless you're making my No Bake Peanut Butter Cheesecake or Peanut Butter Frosting, you just lose some of that peanutty goodness once it. Melt REESE Peanut Butter Chips in the microwave for one minute. For more chocolate peanut butter effect, additional peanut butter chips are sprinkled on top. This adds to the visual appeal of this dessert, but it Just peel away the cupcake wrapper, and your peanut butter chip brownie cupcakes are ready to eat. A lot of people like to hold the wrapper in their hand.
So that’s going to wrap it up for this exceptional food peanut butter chip cheesecake brownies recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!