Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fried spicy eggplant. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
A video for Spicy Chinese Eggplant with Szechuan Sauce -a tasty, easy vegan dinner recipe you can serve over rice, cauliflower rice, rice noodles, black rice or even quinoa! Eggplant cubes are stir-fried until browned, then simmered in a spicy Asian-inspired sauce with onion and garlic until Stir-fried eggplant with onion in a delicious spicy sauce. This is a copycat recipe for P F Chang's Stir-Fried Spicy Eggplant (Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions).
Fried spicy eggplant is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Fried spicy eggplant is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook fried spicy eggplant using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried spicy eggplant:
- Make ready 1 medium eggplant
- Take 60 grams flour
- Make ready 1 tbsp chilli powder
- Prepare 1 shallot (finely chop)
- Prepare 1 cloves garlic (finely chop)
- Make ready 100 ml water
- Prepare 1 tsp salt
- Prepare 300 ml cooking oil
Here is my Spicy Eggplant Stir Fry recipe you've been wanting to know!! Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous with warm cooked rice!!! This is a quick and easy Chinese Eggplant recipe with a spicy garlic sauce that's so addictive. Plus, the eggplant pieces are so tender, they almost melt in your.
Steps to make Fried spicy eggplant:
- slice the eggplant like so..
- mix all the ingredient except cooking oil and slice eggplant. The batter should be little bit thick texture, so adjust the amount of water
- Deep fry the eggplant, turn to the other side when one side has cooked. Fry until golden brown.
- Done!
Eggplant Stir Fry Spicy Eggplant Eggplant Dishes Pf Changs Eggplant Recipe Eggplant Curry P. Chang's China Bistro Stir-fried Spicy Eggplant recipe. This is one of my favorite chinese. Stir-fry for three to four minutes until cooked through. Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions.
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