Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, katakut karhai. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Katakut karhai is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Katakut karhai is something which I’ve loved my entire life. They’re nice and they look fantastic.
See great recipes for Katakut #cookpadsehri, Katakut karhai too! Anday Ka Katakut Recipe, This is spicy and unique dish cooking recipes in urdu. The above restaurants can be afforded by middle class but can beat the taste of any expensive restaurant in Karachi.
To begin with this particular recipe, we must prepare a few ingredients. You can cook katakut karhai using 18 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Katakut karhai:
- Get 1/2 Kg Boneless Mutton -
- Make ready 2 Mutton brain (boiled)-
- Prepare 2 Gurday (boiled)-
- Get 1/2 teaspoon Kutee hoi lal mirch -
- Take 1 Lemon -
- Take 1/2 teaspoon Phisi hoi Lal Mirch -
- Prepare to taste Salt
- Make ready 1 tablespoon Kutta hoa dhanya -
- Make ready 2 tablespoon Ginger garlic paste -
- Prepare 1/2 Cup Oil -
- Make ready 3 Tomato (Medium sized) -
- Make ready 1/2 Cup Youghurt -
- Get 1/2 teaspoon Kasoori methi -
- Make ready 1 Onion (Medium) -
- Get For dressing:
- Make ready Hara dhanya
- Take Hara podina
- Make ready Chopped ginger for garnishing
Thousands of new, high-quality pictures added every day. A karahi is a type of thick, circular, and deep cooking pot (similar in shape to a wok) that originated in the Indian subcontinent. It is used in Indian, Afghan, Pakistani, Bangladeshi, and Nepalese cuisines. Traditionally press-formed from mild steel sheet or made of wrought iron.
Steps to make Katakut karhai:
- Ek Karahi main onion golden karain and uss mai Zeera add karain, and ginger garlic paste daal Kai mutton boneless add Kar lain. Ab halki anch per Rakh dain Kai wo half cook ho jai. Then add tomatoes, youghurt, LAL Mirch and Kali Mirch, kutta hoa dhanya daal Kai full cock Kar dain. Then add salt, phisa hoa Garam masala, brain, gurday and kassori methi or mix Kar dain. The dish is ready! Aap hara podina, hara dhanya and ginger garlic paste sai dressing Kar lain
One of few mutton karahi recipes that we make frequently. Karhai mein pani aur lehsan paste dal ker ache tarhan mix ker lein. #Mutton, #MuttonKarhai, #MuttonRecipes I always tempted to try popular dishes at home, and perfecting it as possible as I could. Andy ka katakut/egg katakut recepie/how to make egg katakut at home/. High quality Karhai images, illustrations, vectors perfectly priced to fit your project's budget from Bigstock. Browse millions of royalty-free photographs and illustrations from talented photographers.
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