Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, hassan’s salona. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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Hassan’s Salona is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Hassan’s Salona is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hassan’s salona using 23 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hassan’s Salona:
- Take Ingredients
- Get 2 Cups Chicken Stock or Broth
- Get Hot water
- Take 3 medium onions cut into 6ths
- Make ready 6 cloves garlic minced or pressed
- Make ready 3 marrow squash or 1 medium zucchini cut into large chunks
- Get 2 cups large cauliflower florets
- Prepare 5 small or 2 long skinny eggplants cut into large chunks
- Get 12-15 okra/lady fingers trimmed
- Get 20 whole pea pods
- Get 2 Carrots cut in big chunks
- Make ready 4 medium tomatoes cut into 6ths
- Take 4 medium potatoes unpeeled cut into 6ths
- Take 2 capsaicin any color cut into 6ths
- Prepare 1 tbls Arab Spices
- Make ready 2 tsp granulated garlic (powder can be used)
- Get 1 tsp chili powder
- Make ready 2 tsp turmeric
- Make ready 1 tsp cinnamon
- Take 1 tbls dried coriander/cilantro
- Take to taste Salt and pepper
- Make ready 3 Black lemons
- Take 1 bunch coriander/cilantro minced (optional)
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Steps to make Hassan’s Salona:
- Cut up all vegetables and place in a bowl. My husband like me big chunks for all of his vegetables but you can cut them how you prefer.
- Cut a medium onion in 6ths and mince or press 6 cloves of garlic.
- Mix all of the spices together and set aside.
- I’m a stock pot sauté the onions and garlic in olive oil. When they are soft add the tomatoes and cook for 3-5 minutes.
- Sauté the vegetables in a large skillet with olive oil until they are browned.
- Add the tomato paste to the stock pot along with the bowl of seasoning and stir. After about 2 minutes add 2 cups of chicken stock. I prefer Better Than Broth because is doesn’t have MSG. 2 tablespoons in 2 cups of hot water works perfect for this recipe.
- Toss in the black lemons. Stir then bring to a boil for about 5 minutes. Add the vegetables and cover with hot water. Stir and bring to a boil. I let it boil about 15 minutes the. Simmer until the carrots are soft. Enjoy!
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So that’s going to wrap this up for this special food hassan’s salona recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
