Chicken kosha
Chicken kosha

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken kosha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken kosha is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chicken kosha is something that I have loved my entire life. They are fine and they look fantastic.

Lear how to make chicken kosha in bengali style recipe which is a chicken curry recipe in bengali step by step. It is a popular dish for lunch or dinner in. Chicken Kosha is an age-old Bengali way of cooking Chicken.

To get started with this particular recipe, we must prepare a few components. You can cook chicken kosha using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kosha:
  1. Take 400 gm chicken
  2. Take 2 Potatoes cut into cubes
  3. Make ready 1 cup onion,ginger and garlic paste
  4. Get 1 tomato pureed
  5. Get 1 tsp red chilli Powder
  6. Prepare 1 tsp garam masala powder
  7. Prepare 1/4 cup curd
  8. Get 1 handful whole garam masalas
  9. Get To taste salt and sugar
  10. Make ready As needed oil

Actually it is a spicy chicken curry which is very popular in India and Bangladesh. Chicken kosha is one of the best recipe among them. Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices.

Steps to make Chicken kosha:
  1. Marinate the chicken with salt,ginger garlic paste oil and curd
  2. Heat oil and temper whole garam masalas and red chilli whole
  3. Add masala paste and saute well adding salt and turmeric powder
  4. Add Potatoes and saute well adding red chilli Powder
  5. Add chicken pieces and saute well
  6. Cover it till it is soft
  7. Add tomato and saute well
  8. Add warm water and simmer
  9. As the chicken pieces and Potatoes get soft add sugar and garam masala powder
  10. Serve it with pullav or paratha

Chicken Kasha is a typical Bengali recipe. It is very popular and almost prepare in every Bengali In this recipe, Chicken pieces are cooked in onion, ginger-garlic and masala based gravy and the dish is. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. It is Sunday, so meat, either chicken or mutton is a must in the lunch menu for a Bong,.

So that is going to wrap this up for this exceptional food chicken kosha recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!