Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, deep fried avocado tacos. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
As I said, I do love a creamy avocado. But sometimes I want a little crunch and this recipe delivers it every time. Dredging the avocado slices in panko (Japanese bread crumbs) and frying give them a crunchy outside with a still creamy middle.
Deep Fried Avocado Tacos is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Deep Fried Avocado Tacos is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook deep fried avocado tacos using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Avocado Tacos:
- Get 1 Avocados
- Get 1 cup All purpose flour
- Get 1 tsp Water
- Make ready 1 cup Bread crumbs
- Take 1 Egg
- Take 1 Salt and pepper to taste
- Prepare Tacos
- Take 1 Corn tortillas
- Make ready 1 Shredded lettuce
- Take 1 Cheese of choice I used ranchero
- Make ready 1 Salsa of choice
- Make ready 1 Cilantro
- Get 1 Limes
- Make ready 1 Cooking oil
Panko bread crumbs are sometimes used. The dish can be stuffed with meats, cheese and other ingredients. The avocado inside the breading or batter may melt after the deep frying occurs. Working in batches, fry avocado, turning.
Instructions to make Deep Fried Avocado Tacos:
- Start by heating up your oil as much as desired for the amount of avocados your frying.
- In seperate bowls add bread crumbs, flour and egg with water. Cut your avocado and season with salt and pepper. Start your assembly line by flouting, egg then bread crumbs. Fry your avocado for about 15-20 seconds so not over cook keep an eye on them they cook really fast. Drain on a paper towel
- Now assemble your taco I added lettuce to bottom avocado, salsa cheese cilantro and slice of lime! Delicious!!
Avocados Tacos Mexican Frying Main Dish Easy Panko Breadcrumbs. This vegetarian recipe for crispy, panko-coated deep-fried avocado slices might be the winner ("This is the best taco I've ever tasted!" my wife said one night). "Fried" Avocado Tacos. By The Good Housekeeping Test Kitchen. To assemble tacos, place a few pieces of fried avocado in the center of a tortilla. Top with cotija cheese, radishes…or cilantro, white onion, hot sauce, etc.
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