Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, schezwan paneer rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Hi guy's, welcome to our channel :-) Today we are going to see, how to make Schezwan Paneer Fried Rice Recipe in Chinese Style at Home Please watch and. Schezwan Fried Rice Recipe with step by step photos Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. Schezwan fried rice is a popular fried rice variety from the Indo chinese cuisine.
Schezwan Paneer Rice is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Schezwan Paneer Rice is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook schezwan paneer rice using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Schezwan Paneer Rice:
- Make ready 1 cup boil rice
- Make ready 1 chopped onions
- Take 1 sliced capsicum
- Get 1 sliced tomato
- Get as needed Oil
- Make ready 5-6 Paneer cubes
- Take 2-3 tsp cornflour
- Take 4-5 tsp maida
- Take 2 tsp schezwan sauce
- Make ready 1 tsp soya sauce
- Make ready 1 tsp red chilli sauce
- Get to taste Salt
- Get as needed Seasonal veggies optional
You can eat it as such or serve it with Indo-Chinese dishes like Gobi Manchurian, Chilli Paneer. The best Chinese Schezwan Fried Rice you'll make - loaded with veggies, spicy & easy! Because I can eat some every day. Especially schezwan fried rice because I love everything extra spicy.
Instructions to make Schezwan Paneer Rice:
- First boil the rice and keep aside boil rice without salt
- In one bowl add maida, cornflour,salt and little water make a smooth batter and dip paneer pieces in it and fry till it's brown in colour
- In other pan add oil ginger garlic paste, schezwan sauce and mix it in slow flame then add onion,capsicum, tomato and cook for a while and then add sauces along salt
- Add fryed paneer along rice in it your schezwan paneer rice is ready to serve
Schezwan style fried rice, an Indo-Chinese version with the ingredients availabe in our pantry. I sent this recipe for my monthly kungumam thozhi step by step series. Schezwan Fried Rice can be served with other Indo Chinese Recipes, such as Veg Manchurian, Chilli Paneer, etc, or any sauce based dish. Do check our more Indo Chinese Recipes, such as Schezwan. Schezwan Rice is one of the tasty and famous Chinese recipes.
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