Japanese Wanpaku Sandwich ("Wanpaku Sand")
Japanese Wanpaku Sandwich ("Wanpaku Sand")

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese wanpaku sandwich ("wanpaku sand"). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Japanese Wanpaku Sandwich ("Wanpaku Sand") is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Japanese Wanpaku Sandwich ("Wanpaku Sand") is something which I have loved my entire life. They’re nice and they look wonderful.

One of the healthier sandwich recipe! You can make many layer with any ingredients. Have lots of vegetables with this sandwich!!

To begin with this particular recipe, we must prepare a few components. You can cook japanese wanpaku sandwich ("wanpaku sand") using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Prepare 2 slices bread
  2. Take 1 egg
  3. Take 100 g chicken breast
  4. Get 4 leaves lettuce
  5. Get 2 slices pumpkin
  6. Make ready 1/4 carrot
  7. Take Some butter
  8. Get 1 sheet cheese
  9. Get <Seasonings for carrot>
  10. Take 2 tea spoon sesame oil
  11. Prepare 1 tea spoon chicken soup stock
  12. Take <Seasonings for chicken>
  13. Take 1 pinch salt and pepper
  14. Make ready 1 tea spoon sesame oil
  15. Make ready 1 tea spoon honey

Stuffed with colorful vegetables and layering. Menu Diet hari ni sangat popular sekarang. Sandwich Wanpaku popular di media sosial sekarang.

Steps to make Japanese Wanpaku Sandwich ("Wanpaku Sand"):
  1. Shredded carrots and heat them for 3 minutes in a microwave(600w). Season it with sesame oil and chicken soup stock.
  2. Wash the lettuce.
  3. Marinate the chicken with salt, pepper and honey. Wrap it tightly with a cling film and also cover it with aluminum foil. Boil a hot water in a pot, boil the chicken over a low heat for 10 minutes and leave it for 30 mins.
  4. Place an egg into a pot and fill in with cold water until the egg is fully covered. Bring to a full boil. Once the water is boiled, turn off the heat and cover the pot with a lid. Leave it for 8-10 mins to make a hard-boiled egg.
  5. Toast 2 slices of bread, spread some butter and place a slice of cheese.
  6. Place all the ingredients on a bread.
  7. Cover with the other bread and wrap it tightly with a cling wrap.
  8. Cut the middle with sharp knife and done!

So that is going to wrap it up with this special food japanese wanpaku sandwich ("wanpaku sand") recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!