Mutton biryani
Mutton biryani

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton biryani. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mutton biryani is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Mutton biryani is something that I have loved my whole life. They’re fine and they look wonderful.

Mutton biryani recipe - Simple and quick lamb biryani recipes suitable for bachelors, new cooks and busy folks. There are so many ways a biryani is made across India. Learn How To make a quick Mutton Biryani Recipe, from The Bombay Chef - Varun Inamdar only on Get Curried.

To begin with this recipe, we must first prepare a few components. You can have mutton biryani using 20 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mutton biryani:
  1. Make ready 1 kg Rice
  2. Make ready 1 kg Mutton boiled
  3. Prepare 1 cup Oil
  4. Get 2 Onions
  5. Take 4 Tomatoes
  6. Prepare 6 Green chillies
  7. Take 3 Lemon
  8. Make ready 1 tbs Ginger garlic paste
  9. Make ready 1 cup Curd
  10. Prepare to taste Salt
  11. Make ready 1 tbs Crushed red chilli
  12. Get 4 tbs Biryani Masala
  13. Make ready 1 tbs Cumin seeds
  14. Prepare Cinnamon sticks 3
  15. Make ready Bay leaf 4
  16. Prepare 1 tbs Black pepper
  17. Get 3 Badiyan ka phool
  18. Prepare Cloves 1 tbs
  19. Make ready Water for boiling rice
  20. Take 1 tea spoon food colour

Ammi used to cook the Mutton Biryani in a huge vessel and distribute it among all neighbors and they really used to look forward to Eid for. Mutton Biryani - Ambur Mutton Biryani Recipe. Authentic Ambur Vaniyambadi style Mutton Biryani Recipe. Enjoy this delectable, tasty and flavourful mutton biryani dish.

Instructions to make Mutton biryani:
  1. Take a pan and add water in it.Then add bay leaves and cumin.
  2. Now add black pepper, cloves, and Badiyan ka phool.
  3. Now add oil and salt and wait untill water boils.
  4. Now add rice and cook for 12 mins or untill 80% cooked. Then strain rice and set aside.
  5. Now take a pan and add oil and onions and fry untill golden brown
  6. Now add ginger garlic paste and fry for 1 min then add boiled Mutton and cook untill tender.
  7. Now add tomatoes, crushed red chilli and Biryani Masala 3 tbs (save 1tbs for later).
  8. Now add salt and cook untill oil is released. Save half cup oil for later.
  9. Now add 1 lemon juice then add curd and cook until oil is released.
  10. Now sprinkle green chillies, coriander then add boiled rice.
  11. Now add sliced lemons, green chillies and coriander chopped
  12. Now add sliced tomatoes and renaming oil and sprinkle 1tbs of Biryani masala
  13. Now sprinkle food colour and cook on low flame for 15 mins and serve.

Spice up your lunch or dinner with this authentic mutton biryani recipe served with steamed rice. Mutton Biryani with its tempting aroma, the beautiful texture of rice and meat, its unbeatable taste, and a sense of satisfaction while eating with your hands give a fulfilling experience to the biryani lovers. Enjoy the delicious taste of Mutton Biryani Recipes at kfoods.pk. Mutton Biryani is very tasty & popular in recipe in Pakistan infect it is one of the best main course of any. A distinctive biryani full of flavour but low on spiciness and heat.

So that is going to wrap this up with this special food mutton biryani recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!