Beef Bong Paye
Beef Bong Paye

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef bong paye. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Bong Paye is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beef Bong Paye is something that I have loved my entire life.

Today i am going to given you the recipe of yummy and delicious Beef Bong Paye. Very easy and quick method with complete cleaning process. Bong paye recipe by memon chef.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef bong paye using 19 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Beef Bong Paye:
  1. Make ready For Yakhni
  2. Make ready 4 beefpaye
  3. Take 1/2 kg bong
  4. Get 2 small bay leaves(tez pat)
  5. Get 2 sticks cinnamon (darchini)
  6. Get Small piece of Nutmeg(jaifal)
  7. Make ready 1 small piece of mace(mace)
  8. Make ready 3/4 cloves (loung)
  9. Get 1 tbsp red chillie powder
  10. Prepare 1 tbs salt
  11. Prepare 2 big onion
  12. Take 6/7 garlic
  13. Make ready For Bong Gravy
  14. Take 300 g yoghurt
  15. Take 1 cup oil
  16. Make ready 1 &1/2 cup brown onion
  17. Make ready 1 tbsp ginger garlic paste
  18. Get 1 tbsp all spice (garam masala) powder
  19. Make ready Green chillies,coriander leaves,sliced ginger and brown onion

At Masala TV you can check complete Lahori Special Bong Paye Recipe in Urdu and English. EasyRecipe #CookWithMe #BongPaye Mazedaar Bong Paye Recipe By KD VLOGS. Lahore beef bong recipe in urdu by mussarat k khanay(beef bong) MUSSARAT K KHANAY. Bong Ka Salan Beef Bong Recipe How To Make Bong.

Instructions to make Beef Bong Paye:
  1. First grind all spices of yakhni
  2. Now put onion, galic clove, grind spices, salt and paye in a big degcha
  3. Add 3ltr water in it and cover with lid and cook it on slow flame over night or 6/7 hours
  4. After7 hours put oil and ginger, garlic paste in pressure cooker fry it until it change in brown colour
  5. Now grind brown onion and add it in cooker
  6. Now add spices in it and fry it well
  7. Now put bong in masala and fry well
  8. Now put 2 glass water in it and cover with lid cook 40 minutes after pressure cooker's bell start
  9. After 40/45 minutes check that bong tender or not
  10. If bong tender well now mix it un yakhni
  11. And cook it again 20/25 minutes on medium flame
  12. After 20/25 minutes serve it with green chilies,chopped coriander leaves,sliced ginger and brown onion

Bong Paya Authentic Traditional Recipe Rawaeti Bong Paye. Nasir Bong Paye serves food that has been deeply ingrained in the Lahori food culture- paye. The recipie is listed in Mutton Gosht and Beef Gosht. Find thousands of Urdu recipes online. #BeefBongPaya #Food #Beef #Paay #Chicken #ChickenKarahi #MuttonKarahi #GooglyNewsTV #GooglyNews #Pakistan. Bong Paye Ki Nihari Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy The recipie is listed in Mutton Gosht and Beef Gosht.

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