Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, galangal fried chicken (ayam goreng laos). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Heat oil in wok or use a frying pan and fry the chicken. Add salam leaves and lemon grass. Cover the wok and fry over low heat, adding a little water if necessary.
Galangal Fried Chicken (Ayam Goreng Laos) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Galangal Fried Chicken (Ayam Goreng Laos) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook galangal fried chicken (ayam goreng laos) using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Galangal Fried Chicken (Ayam Goreng Laos):
- Take 2 medium chicken breast
- Get 10 cm galangal
- Get 3 pcs lemongrass
- Get 6-8 cloves garlic
- Get 4 shallots
- Take 1/2 tsp turmeric powder
- Get 1 tsp salt
- Make ready 1/2 tsp sugar
- Prepare 100 ml water (or more)
Cover the pan with a lid coz there might be some small explosion from the spices. Topped fried chicken with the galangal spices. Enjoy with warm jasmine rice or celebration yellow rice :) hope you like it. Indonesian fried chicken or ayam goreng is everyone's favorite dish in my home.
Steps to make Galangal Fried Chicken (Ayam Goreng Laos):
- Cut chicken to your desire. I usually cut mine into 2 inch cube. set aside.
- Peel and cut galangal and lemongrass into pieces, put into blender along with garlic, shallot and turmeric, add water, blend until smooth.
- In a saucepan, put the chicken and blended ingredients, boil in a medium heat until it dry out.
- Deep fried the chicken until golden brown.
- Serve with jasmine rice and sambal.
You will never get tired if you eat this chicken recipe. When I was a child until now this recipe is my highly requested for my mom to make. The skin so crispy and the chicken is flavorful to the bone. Ayam goreng is an Indonesian and Malaysian dish consisting of chicken deep fried in oil. Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g.
So that is going to wrap this up with this special food galangal fried chicken (ayam goreng laos) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
