Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, wonton pizza rolls. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
We all know and love those addicting frozen pizza rolls! They are the most addicting after school/after work. DescriptionThis is a simple how to on making wonton pizza rolls!
Wonton Pizza Rolls is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Wonton Pizza Rolls is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have wonton pizza rolls using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Wonton Pizza Rolls:
- Take 1 packages square wonton wrappers
- Make ready 1 jar Barilla marinara sauce (or your favorite marinara sauce)
- Get 1 shredded mozerella cheese
- Make ready 1 packages pepperoni slices, quartered or mini pepperoni
- Get 1 1/2 cup Italian breadcrumbs
- Prepare 1 small cup of water
- Make ready 1 egg, beaten
- Make ready 1 canola oil for frying
Optional: spray wontons with cooking oil on each side. We all know and love those addicting frozen pizza rolls! These Pizza Wontons are a fun pizza snack for kids of all ages. Everyone will love this crunchy wonton filled with pizza sauce, cheese, and pepperonis!
Instructions to make Wonton Pizza Rolls:
- Start by taking wonton wrapper and putting 1/4 tsp. of marinara sauce on one corner of the wrapper facing you. Layer with pepperoni and mozerella cheese.
- Take your finger, dip it in water and lightly moisten all 4 edges of the wonton wrapper around filling.
- Take the corner of the wrapper facing you and fold upwards towards the top corner about halfway.
- Tuck in each side of the wrapper over the folded corner and roll towards the top corner to seal the roll.
- Dip the rolled pizza roll into the beaten egg, then breadcrumbs.
- Fill, roll and bread all wonton wrappers before frying, as they cook quickly. Set aside in a single layer on paper plates so they dont stick to each other. If the wonton wrappers dry out a little that's fine, they're easier to handle that way.
- Heat about 2 to 3 inches of canola oil in a large skillet over medium high heat. If oil is too hot, filling will bust out of the wrappers so watch your heat closely.
- Fry each pizza roll on each side 2 to 3 minutes or until lightly golden brown. Drain on paper towels.
- Serve with remaining marinara sauce or ranch dressing. Enjoy!
In this easy pizza wontons recipe, pizza sauce, mozzarella cheese, olives and garlic are baked (not fried!) into Crispy Baked Pizza Wontons. These are my homemade take on pizza rolls, and my. Wontons are a really popular snack in Chinese cuisine. Instead of putting your shaped rolls into the. Crisp egg roll wrappers hold a savory filling of mozzarella cheese and pepperoni pizza sauce.
So that is going to wrap it up with this special food wonton pizza rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
