Mutton cutlet
Mutton cutlet

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mutton cutlet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mutton cutlet is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Mutton cutlet is something that I’ve loved my whole life.

Mutton cutlets have been an integral part of indian cuisine. I have fond memories of my grandmother and mom preparing mutton cutlets for tea. Heat oil in a pan and saute, the onion till, they turn pink in colour.

To get started with this recipe, we have to first prepare a few components. You can cook mutton cutlet using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mutton cutlet:
  1. Take 300 grams boiled mutton
  2. Make ready 1/4 cup boiled chandaal
  3. Take 1 onion
  4. Make ready 1 tsp fennel seeds
  5. Prepare leaves Few mint and coriander
  6. Take 2 tbsp curd
  7. Take 2 green chilli
  8. Prepare 1 tsp pepper powder
  9. Get 1 egg
  10. Make ready 1 tsp garam masala powder
  11. Get to taste Salt

Mutton Cutlets are a mouth-watering delicacy that are a favorite among the meat lovers. This easy recipe is made from just a few ingredients and doesn't take up much of your valuable time. Start the party with these delicious mutton cutlets. Are you an avid meat lover who likes their snacks crumb-fried, then this minced mutton cutlet is just the right appetizer for you!

Steps to make Mutton cutlet:
  1. Pulse boiled mutton and then add the onion, green chilli, mint coriander leaves, pepper per, garam masala, fennel and salt.
  2. Add curd and again pulse till well mixed.
  3. Make cutlets out of all mixture.here you can store it in freezer for later use.Beat an egg with little pepper and salt.
  4. Dip each cutlet in egg and shallow fry in a tawa.
  5. Flip on other side and cook till golden. When done take out and enjoy..
  6. Enjoy with mayo +ketchup

A tasty mutton mince preparation made with warm aromatic spices and ingredients. This is a very good appetizer or snack that can be served to your guests. Mutton Cutlets Recipe, Learn how to make Mutton Cutlets (absolutely delicious recipe of This Mutton Cutlets recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Braised Mutton Cutlets Take about three pounds of cutlets, trim and put them into a pan to braise. When done, remove, place them on a board with a weight on top to keep them in shape while they are.

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