Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tiranga bread pakora. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
vegetable pakora recipe, pakora flour, pakora batter mix - #PapaMummyKitchen In this video we prepare Tiranga Bread Pakora in its most simplest form. This recipe is best for any. Watch how to make delicious and simple tiranga bread pakora in your home. tiranga bread pakora is very easy to make and also a perfect recipes for evening.
Tiranga bread pakora is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Tiranga bread pakora is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook tiranga bread pakora using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tiranga bread pakora:
- Prepare 4 slice bread
- Take 1 boiled potato
- Get As needed Small piece of cheese
- Make ready as needed Coriander chutney
- Make ready as required Origano, chilli flakes
- Make ready as per taste Salt,
- Prepare as required Oil ,
- Make ready 1 cup besan ,
- Take pinch soda.,
- Make ready 1 tbsp Ketchup
Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji). A common street food, it is made from bread slices, gram flour, and spices among other ingredients. The snack is prepared by dipping triangular bread slices in spicy gram flour batter and frying them.
Instructions to make Tiranga bread pakora:
- Grate one boiled potato, add cheese.
- Add chilli flakes, origano, salt
- Mix the mixture well, apply Coriander chutney on one side and apply ketchup on another slice.
- Put the mixture on the slice and stick it together
- Make a batter of besan and salt and red chilli powder, with pinch of soda.
- Hear the oil, dip the sandwich in batter, deep fry it till golden.
- Cut it into half then serve it hot with coriander chutney.
- Ready to eat. Yummy.
A pakora recipe for perfectly spiced and crispy Indian snacks. Ideal for a family feast, serve these deep-fried delights with chutney. Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Then there's nothing better than a freshly-made crispy Bread Pakora. This famous street food doesn't need an introduction. Bread Pakora recipe-How to make Paneer Potato Bread Pakora-Aloo Paneer Pakora idea-letsbefoodie.com.
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