Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken kosha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lear how to make chicken kosha in bengali style recipe which is a chicken curry recipe in bengali step by step. It is a popular dish for lunch or dinner in. Chicken Kosha is an age-old Bengali way of cooking Chicken.
Chicken kosha is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chicken kosha is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken kosha using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken kosha:
- Prepare 400gm Chicken leg
- Get 3tsp Turmeric
- Prepare 2tsp Mirch/ chilli
- Take 4 tsp Kashmiri mirch
- Prepare to taste Salt
- Prepare 1/2 tsp Sugar
- Prepare 3tsp Jeera/ cumin roasted
- Take 2sp Dhaniya / coriander
- Make ready 1/2 big Tomato
- Get 1 Onion
- Get 2sp Ginger chilli paste
- Get 1 Red chilli
- Take 2tsp Garam masala
- Make ready 8 tbsp Mustard oil
Actually it is a spicy chicken curry which is very popular in India and Bangladesh. Chicken kosha is one of the best recipe among them. Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Kosha Chicken is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with different spices.
Steps to make Chicken kosha:
- All the chicken pieces marinate with turmeric and all masala salt oil and keep it for 30 min
- Put oil in the pan. Then add lal mirch onion tomato and fried it with salt.then add the chicken with masala and mix it very gently if u want to put ex tra masala u can add and water also. After some time ful water add and boil the chicken kassa.add garam masala for taste.
Chicken Kasha is a typical Bengali recipe. It is very popular and almost prepare in every Bengali In this recipe, Chicken pieces are cooked in onion, ginger-garlic and masala based gravy and the dish is. Chicken kosha is a type of Bengali style chicken curry with a thick gravy. Kosha murgir mangsho is most desirable preparation of our Bengali culinary. It is Sunday, so meat, either chicken or mutton is a must in the lunch menu for a Bong,.
So that is going to wrap this up with this special food chicken kosha recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
