Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, poppy prawn malai curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Poppy prawn malai curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Poppy prawn malai curry is something that I have loved my entire life.
Prawn malai curry also known as chingri malai curry,is a Bengali curry made from prawn and coconut milk but in this recipe special ingredients Poppy seeds. This creamy curry dish combines prawns with coconut milk, onion, ginger and garlic pastes, tomato, and freshly ground spices. The word 'malai' means cream, but this curry gets its creaminess from coconut milk.
To get started with this particular recipe, we have to prepare a few ingredients. You can have poppy prawn malai curry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Poppy prawn malai curry:
- Prepare 100 gm medium Prawn
- Take 4tsp Poppy seeds
- Make ready 4tsp malai or cream
- Get 1 Tomato
- Make ready 2 tsp Ginger chilli paste
- Get 1 tbsp Watermelon seeds
- Get 1/4 tsp turmeric powder
- Prepare 1pinch chilli powder
- Make ready 4 tbsp mustard Oil
- Make ready to taste salt and sugar
- Take 1big Onion
- Take 2 cloves Garlic
Made with easily available ingredients from your kitchen, this prawn malai curry recipe will be. Prawn Malai Curry goes very well with rice. Learn how to make/prepare Prawn Malai Curry by following this easy recipe. Prawn malai curry is a very popular recipe.
Steps to make Poppy prawn malai curry:
- Fry the prawn with salt and turmeric, then cut onion and garlic and put into the oil.then add the paste of poppy seeds and watermelon seeds in the mixture. Then chopped tomato and add the mixture in kahdai. saute the mixture with malai for 10 min then add water and ginger chiil paste.add turmeic chilli powder.
- Then add prawn which is already fried, then mix it gently into the kadhai. It is very tasty dish with rice.
To know how to prepare chingri malai curry, you can take the Bengali prawn recipe from here. Transfer the malai curry to a bowl and garnish it by sprinkling some garam masala on top and drizzle it with ghee. The coconut milk adds a unique sweet flavor to the prawn malai curry delicacy while the garam masala adds its own special touch. Malai Curry is an authentic Bengali style of mouth watering curry cooked in coconut milk. Malai curry can be prepared with various ingredients starting from prawn, chicken, egg and also with vegetables.
So that’s going to wrap it up for this exceptional food poppy prawn malai curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!