Paneer butter masala with Sesame butter Naan
Paneer butter masala with Sesame butter Naan

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, paneer butter masala with sesame butter naan. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

And here is a fun new way to serve paneer butter masala. Simply spread some sauce on the naan, top with cubed paneer and then sprinkle some mozzarella on top. Hey buddies , Welcome to our channel "Rejoice Lifestyle" in this video we have shared the recipe of "Naan and Paneer butter masala".

Paneer butter masala with Sesame butter Naan is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Paneer butter masala with Sesame butter Naan is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook paneer butter masala with sesame butter naan using 37 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Paneer butter masala with Sesame butter Naan:
  1. Get Naan
  2. Make ready 2 cups Flour
  3. Take 2 tablespoon ghee
  4. Prepare 2 tablespoon curd
  5. Prepare to taste Salt
  6. Take 2 tablespoon sesame seeds
  7. Take Aa needed Coriander leaves chopped
  8. Make ready as needed Butter
  9. Take 2 tablespoon oil
  10. Get Paneer butter masala
  11. Take 250 gms paneer
  12. Prepare 2 onions sliced
  13. Prepare 5 tomatoes pureed
  14. Prepare Garlic cloves 6-8
  15. Take 1 piece Ginger
  16. Make ready 2 green chillies
  17. Prepare to taste Salt
  18. Get 1 teaspoon red chilli powder
  19. Get 1/2 teaspoon turmeric powder
  20. Make ready 1 teaspoon coriander powder
  21. Make ready 2 teaspoon kitchen King masala
  22. Take 1 teaspoon kasuri methi
  23. Get 10-12 cashews/ almonds
  24. Make ready 2 teaspoon poopy seeds
  25. Make ready 2 tablespoon tomato ketchup
  26. Get 1 teaspoon Kashmiri red chilli powder
  27. Take 2 tablespoon oil
  28. Prepare 2 tablespoon butter
  29. Take Coriander leaves chopped
  30. Take 1.5 cup water
  31. Take 2 bay leaves
  32. Prepare 1 green cardamom
  33. Get 7-8 black pepper
  34. Get 4-5 cloves
  35. Get 1 small piece cinnamon
  36. Make ready 1 teaspoon cumin seeds
  37. Prepare 2 tablespoon fresh milk cream

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Isn't it fun to recreate restaurant style dishes at home? Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. I tried it, tweaked it, then made this for years & my entire family got hooked to it.

Steps to make Paneer butter masala with Sesame butter Naan:
  1. In a bowl take flour, ghee, salt and curd mix nicely
  2. Slowly add water and knead a semi soft dough rub some oil and cover and keep aside for minimum 30 minutes
  3. Knead after 15 minutes of interval and again keep aside
  4. Divide naan dough in 7-8 balls.
  5. Take one ball dust it in flour, roll a little now put some Sesame seeds and coriander leaves stick them to one side with a help of little oil.
  6. Now dust it with flour and start rolling in oval shape till its neither too thin or thick.
  7. Heat a tawa, apply water on the plain side of naan and stick on tawa, once you see small bubble coming, lift tawa and roast the sesame side directly on flame.
  8. Once done remove and apply butter generously. Its ready to serve, repeat with remaining balls
  9. In a kadai heat 1 tablespoon oil and add all whole garam masalas, once they splutter add slice onion and let them be tender and cooked
  10. Once done add crushed garlic and crushed ginger, once they aur nicely fried add cashews, poppy seeds, and give it a nice fry
  11. Now add tomato puree and cover and cook for 5 minutes.
  12. Once done allow it to cool down, once its cool blend nicely till smooth paste
  13. Heat kadai add remaining oil and butter and kashmiri red chilli powder, now add blended mixture and cover and cook till oil separates
  14. Once done add all dry masalas, sauce, sugar and mix nicely
  15. Now add fresh cream and mix, add water and adjust consistency.
  16. Cut paneer pieces in desired shape, once the gravy boils add paneer and cover and cook for 5 mins on low flame.
  17. Once done, garnish with some butter and coriander leaves, serve with butter Naan or your favourite bread😊

It's creamy, flavorful & tastes super delicious!! paneer butter masala recipe butter paneer recipe with detailed photo and video recipe. a popular and super-rich creamy north indian or punjabi curry made with cottage cheese. it is a vegetarian alternative to the famous butter chicken where paneer is replaced with chicken cubes. it is a premium curry ideally served with choice of indian flatbread or even with choice or rice. Butter Tofu, Butter Masala or butter curry or whatever you want to call it. Butter masala sauce is a popular sauce used with meats, paneer cheese or vegetables in Indian restaurants (that have a mostly North Indian Menu). Serve naan with dal makhani or paneer butter masala!

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