Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bombay style leftover chapati sandwich. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bombay style leftover chapati sandwich is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bombay style leftover chapati sandwich is something which I have loved my whole life. They are fine and they look wonderful.
Check out this tasty and lip smacking recipe of Bombay Chapati Sandwich. So whenever you don't have breads and still want to have a sandwich, let us use. How to Cook Bombay Chapati Sandwich.
To get started with this recipe, we have to first prepare a few components. You can have bombay style leftover chapati sandwich using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bombay style leftover chapati sandwich:
- Get 4 pcs left over chapatis
- Prepare 2 pcs medium boiled and peeled potatoes cut into slices
- Prepare 1 pc medium capsicum cut into ring
- Get 2 pcs medium tomatoes cut into slices
- Make ready 2 pcs medium onion cut into slices
- Get 2-3 cubes amul cheese
- Get As per taste chat masala
- Prepare 2 tbsp sandwich masala
- Prepare 1 tsp oil
- Prepare 2 tbsp amul butter at room temp
- Make ready pinch salt
- Prepare 1 cup tomato ketchup
- Prepare 2 cups green coriander chutney
- Prepare pinch black pepper powder
This leftover chapatis recipe can help you repurpose your chapatis into something new-and quite delicious. Also known as chapati, chappati, chapathi To make Indian-style chapati quesadillas, lay the chapati on a clean surface. Place any leftover vegetable or meat, add cheese and your favorite. Bombay sandwich is a delicious & popular sandwich made with green chutney and lots of veggies.
Instructions to make Bombay style leftover chapati sandwich:
- Place the chapati on a clean and dry surface.(you can use both fresh or leftover chapati, but here i made the sandwich from leftover chapati.) Spread green chutney and arrange potato slices, capsicum rings over it and season/sprinkle with chaat masala, salt, sandwich masala & black pepper. Grate processed cheese over it and cover with it with another chapati.
- Again apply green chutney on the chapati on top and arrange cucumber, tomato slices over it and season with season/sprinkle with chaat masala, salt, sandwich masala & black pepper. Grate some more cheese and cover it with another chapati.
- Apply green chutney, arrange onion slices and season it with chat masala, salt, sandwich masala and black pepper. Grate some cheese & cover it with another chapati.
- Heat oil & butter in a pan. Place the prepared chapati sandwich on it & cover with a lid for 2 minutes or till the top gets crispy.
- Now serve the sandwich with tomato ketchup green chutney and grated cheese.
- How to make green chutney: - Blend chopped coriander leaves, chopped green chillies, ginger, cumin powder, chaat masala, lemon juice and salt with a little water until smooth.
Most people love to enjoy these with a cup of.. The Leftover Steak Sandwich, Philly Cheese Steak Sandwich, Steak Sandwich With Quick Pickled Veggies And Feta Cheese. Haluski is a buttery Polish dish with egg noodles and fried cabbage often served during Lent and uses up leftover cabbage. Aloo veg grilled sandwich, also known as bombay sandwich, Indian style sandwich with green chutney and aloo/ potato combo. But wanted to try this North Indian style grilled sandwich with green chutney and aloo for long time.
So that’s going to wrap it up for this special food bombay style leftover chapati sandwich recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
