Desi Muesli Bars
Desi Muesli Bars

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, desi muesli bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

These muesli bars are kind of like granola bars, but have a softer texture. I have made these muesli bars countless times and always use different ingredients. It's a very flexible and forgiving recipes.

Desi Muesli Bars is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Desi Muesli Bars is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook desi muesli bars using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Desi Muesli Bars:
  1. Take 1.5 cup muesli
  2. Get 2 tbsp corn flakes
  3. Make ready 2 tbsp pumpkin seeds
  4. Take 2 tbsp chopped almond
  5. Get 1 tbsp pistachio
  6. Get 1 tbsp ginger powder
  7. Prepare 1 tbsp ghee
  8. Prepare 2 tbsp jaggery

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Instructions to make Desi Muesli Bars:
  1. Dry roast pumpkin seeds and pistachio in a pan. Dry roast it in advance as it takes time to get crunchier.
  2. Add muesli, chopped almonds and cornflakes. Roast it for 4-5 minutes. Take off flame and cool it.
  3. In a pan add ghee and jaggery.
  4. Cook it on medium flame until jaggery starts bubbling.
  5. Add roasted muesli and ginger powder. Mix it nicely on slow flame.
  6. Meanwhile grease a pan with ghee.
  7. Cook it for 2-3 minutes.
  8. Shift it to the greased pan. Press it evenly when warm.
  9. Let it cool and cut it into desired shapes.
  10. Enjoy muesli bars as healthy winter snack.

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