Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, bombay_chapati_sandwich. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Check out this tasty and lip smacking recipe of Bombay Chapati Sandwich. So whenever you don't have breads and still want to have a sandwich. BOMBAY CHAPATI SANDWICH When the packet of bread is missing from the kitchen & you have some left over chapatis from the previous meal, then worry not!.
Bombay_Chapati_Sandwich is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Bombay_Chapati_Sandwich is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bombay_chapati_sandwich using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bombay_Chapati_Sandwich:
- Take 4 left over chapathis 2 boiled and peeled potato, cut slices
- Get 1 capsicum, cut rings 🍃1 cucumber, cut slices 🍃2 tomato, cut s
- Prepare 1 onion, cut slices 🍃1 packet Mozrella cheese slices
- Prepare 3-4 tbsp green chutney
- Prepare Seasonings
- Get Chaat masala- as per taste Salt - as per taste
- Make ready Black pepper- as per taste
- Make ready 1 tsp refined oil ✨1 tbsp butter
- Make ready Tomato ketchup
Bombay sandwich is a deliciously wholesome sandwich with generous amounts of lip smacking fresh cilantro-mint chutney and thinly sliced veggies layered between slices of soft bread. The Bombay sandwich is an iconic sandwich that's a part of the Indian family of street food, lavishly adorned with butter and served hot, straight out of the grill with a spoonful of chutney and ketchup. Aloo veg grilled sandwich, also known as bombay sandwich, Indian style sandwich with green chutney and aloo/ potato combo. With the indian spices, it is perfect to suit our taste buds.
Steps to make Bombay_Chapati_Sandwich:
- ✨Grate processed mozrella_cheese over it and cover with another chapati.
- ✨Again apply green chutney on the chapati on top and arrange cucumber, tomato slices over it and season with chaat masala, salt & pepper
- ✨Grate some more Mozrella_cheese and cover with another chapati
- ✨Apply green chutney, arrange onion slices and season with chaat masala, salt & pepper.
- Grate some Moozrella cheese & cover it with another chapati. - Heat refined oil & butter in a pan.
- ✨Place the prepared chapati sandwich on it & cover with a lid for 2 mins or till the top gets crispy. - Flip it over carefully using a plate & let the other side get crispy too.
- ✨Cut the chapati sandwich into pieces using a sharp knife.
- ✨Serve hot with tomato ketchup.
- Green_Chutney. Blend chopped coriander leaves, chopped green chillies & ginger, cumin powder, chaat masala, lemon juice and salt with a little water until smooth.
Bombay sandwich from the good ol' days before grilled cheese-s, Paninis and subs; just how mom Alright, here is how the Bombay sandwich came into existence. Loaves of bread as such cannot be. If using stove top hand toaster, grease the toaster slightly with butter and then toast the sandwich. The popular Bombay sandwich doesn't actually has cheese nor is it grilled but since I added both, we call this Bombay Veggie Grilled Cheese Sandwich. Other than the masala, the other important.
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