Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, bombay toasty sandwich. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bombay toasty sandwich is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Bombay toasty sandwich is something that I have loved my entire life. They are fine and they look fantastic.
Bombay masala toast sandwich is a yummy street snack of toast sandwiches. These sandwiches are stuffed with a delicious spiced mashed potato stuffing, topped with a few veggies and then grilled. A popular street (on-the-go) delicacy from the street of Mumbai.
To begin with this recipe, we must first prepare a few components. You can cook bombay toasty sandwich using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bombay toasty sandwich:
- Make ready 6 Brown bread slices
- Make ready 1 cup boiled potatoes
- Take 1 onion
- Take 1 tomato
- Prepare 1 cucumber
- Make ready 1/2 capsicum
- Make ready 5-6 Curry leaves
- Make ready 1 tbsp Mustard seeds
- Get Pinch Hing/asafoetida
- Make ready 1 tbsp finely chopped ginger
- Get 2-3 Green chillies
- Take 1/2 Cup Green chutney
- Get As needed Cheese
- Take As needed Butter
- Take 1/4 teaspoon turmeric powder
- Prepare 3 tsp Coriander leaves
- Take 1 tsp Chaat masala
- Make ready 1 tsp cumin Powder
It is fairly easy to recreate the classic at home. If you are planning a visit to Mumbai anytime soon, it is highly recommended that you keep a day off to. Bombay sandwich recipe - One of the popular, most common canteen & street foods is this bombay sandwich which most folks love to Bombay sandwich recipe Best selling cookbook author Dan The Mumbai sandwich.
Steps to make Bombay toasty sandwich:
- First let's make the aloo stuffing. For that in a khadi take oil, then add the mustard seeds, when it splatters, add the curry leaves, chopped green chiles and finely chopped ginger. Saute it. Then add the boiled smashed pototes. Add turmeric powder and salt to taste. Mix them well. Now add finely chopped coriander. Keep it aside
- Now cut the onion, tomatoe, cucumber and capsicum into thin round shape. For the green chutney take dhaniya and pudina leaves, ginger, salt. Put it in the blender and mix it. Now take three breads. First apply butter, then the green chutney, then place the smashed pototes
- Then put the cheese, now place some vegetables in equal portions. Place another bread on it. Now put butter on the bread on top. In a pan or grill pan toast it both sides. By pressing it. So that the vegetables inside gets a bit cooked. Now again add the green chutney and gratted cheese on the sandwich. Sprinkle some chaat masala and jeera powder. Serve it with sauce and chutney
Photo from my cookbook 'The Curry Guy Veggie'. If using stove top hand toaster, grease the toaster slightly with butter and then toast the sandwich. Bombay sandwich is a simple and quick sandwich with fresh vegetables and green chutney. This sandwich is a quick and healthy lunch box recipe. How to make green chutney for sandwich The Bombay sandwich is an iconic sandwich that's a part of the Indian family of street food, lavishly adorned with butter and served hot, straight out of the grill with a spoonful of chutney and ketchup.
So that’s going to wrap it up with this special food bombay toasty sandwich recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
