Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, rice pudding/kheer in instant pot. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice pudding/Kheer in instant pot is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Rice pudding/Kheer in instant pot is something which I have loved my entire life. They’re fine and they look wonderful.
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Kheer or Payasam is an Indian favorite dessert for special occasions.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have rice pudding/kheer in instant pot using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Rice pudding/Kheer in instant pot:
- Take 1/2 cup rice
- Make ready 1 cup water
- Prepare 4 cups milk
- Make ready 1 teaspoon ghee
- Take 1/2 cup sugar or more if preferred
- Prepare 1/2 teaspoon cardamom powder
- Make ready 1/4 teaspoon nutmeg
- Make ready Few strands of saffron
- Take 1 tablespoon slivered pistachios and almonds
This Indian dessert is served on all kinds of special occasions. Why Make Kheer in an Instant Pot + My Secret to Keeping Milk from Burning: The instant pot is changing up the Indian food game you guys… Rice Pudding Kheer - A lightly sweetened creamy Indian dessert made with rice and milk that is infused with aromatic saffron and cardamom! Instant Pot Kheer - a royally luxurious Indian Dessert made using pantry staple ingredients yet indulging you in a mouthful of creamy and sweetened pudding working together in a melodious harmony. This is your favourite old fashioned and classic Indian Rice pudding recipe now made easy!!
Steps to make Rice pudding/Kheer in instant pot:
- Wash the rice and soak for half an hour. - Add all the ingredients in the IP and mix well. Cover and set it on porridge. Should take 20 minutes. Once done let it cool and the pressure released naturally. Open the lid and mix well. Add 1 teaspoon of ghee and mix well. Transfer in a serving bowl. Enjoy.
Jump to: Step by Step Guide Save time & no need to worry about watching your pot. Instant Pot Kheer Recipe: creamy, thick, flavored with saffron, rice along with dried food, this Indian rice pudding is a perfect dessert for the festive season (Diwali, Holi, Thanksgiving, Christmas, etc) and for parties too. This Instant Pot Rice Pudding Recipe gives you a creamy consistency without the addition of any cream. Type of rice: i have been making both rice pudding and the Indian rice pudding (kheer) in the instant pot.
So that is going to wrap this up with this special food rice pudding/kheer in instant pot recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
