Kathal Curry
Kathal Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, kathal curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

kathal recipe with stepwise photos. home style delicious curry made with raw jackfruit. its one of those curries that have a homely feeling and taste. kathal curry goes well with rice or chapatis. Kathal/Jackfruit Curry is a popular homemade dish made all over India. It is a little difficult to handle because of its hard shell and sticky inside but it has a unique taste and texture.

Kathal Curry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Kathal Curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have kathal curry using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Kathal Curry:
  1. Take 500 gm .Jack fruit(kathal)
  2. Take 3 large onion
  3. Prepare 2 tbsp ginger garlic paste
  4. Get 2 tbsp coriander powder
  5. Take 1 tsp turmeric powder
  6. Prepare 1 tsp or2 tsp red chilli powder
  7. Prepare 1 tsp garam masala powder
  8. Prepare Oil for shallow frying
  9. Make ready 3 tbsp mustard oil for gravy
  10. Get 1 tsp cumin seeds

Kathal Kofta Curry is a deep fried jackfruit/kathal kofta cooked in an onion-tomato based gravy. It a delicious curry served with roti/rice. This mouthwatering curry is easy to make. Kathal kofta ki curry is a flavoursome vegetarian side dish which is made from jackfruit.

Instructions to make Kathal Curry:
  1. Cut Jack fruit in equal pieces and shallow fry all the pieces
  2. Make paste of onion
  3. In a kadhai heat oil add cumin seeds when it crackle add onion paste,ginger garlic paste
  4. Cook for few minutes and add all dry spices. Cook well when oil became separate.
  5. Add fried Jack fruit, add salt to taste, add half cup of water mix well and cook for 10 minutes. Stir in between.
  6. Shift this mixture in cooker add 1glass of water and presser cook, off the stove after 1 whistle.
  7. Jack fruit curry is ready serve with rice or roti.

This Indian recipe involves stewing of jackfruit along with other ingredients. Jackfruit is rich in nutrients and. This Kathal ki Subzi with step by step photos gives you a quick and easy way to enjoy raw jackfruit. Kathal has a unique texture, which makes this curry really fascinating. Kanthal curry/kathal curry is a delicious curry made with jackfruit, ginger-garlic paste.

So that is going to wrap this up for this special food kathal curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!