Kathal ki sabji
Kathal ki sabji

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, kathal ki sabji. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kathal (Jackfruit) ki sabzi is a North Indian delicacy that is made from raw jackfruit. This video shows how to make easily make Kathal Ki Sabzi. Kathal ki sabji recipe with step by step pics.

Kathal ki sabji is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Kathal ki sabji is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kathal ki sabji using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Kathal ki sabji:
  1. Get 3 cups chopped kathal/ jackfruit
  2. Take 1 tsp coriander powder
  3. Get 2 tsp garlic paste
  4. Get 1/2 tsp red chilli powder
  5. Take 1/4 tsp turmeric powder
  6. Prepare 2 tomato chopped
  7. Prepare 1 onion (paste)
  8. Make ready to taste Salt
  9. Get 1 tsp ginger paste
  10. Get 2 tsp chopped coriander leaves
  11. Take as needed oil (for fry)

From my first introduction to date, I have always enjoyed eating kathal ki sabzi. Kathal Recipe: Kathal or Jackfruit is actually a summer fruit that may look intimidating, but tastes delicious when cooked in a north indian style. Kathal ki sabzi is tasty and spicy jack fruit curry. This recipe popular in northern area of India and is made in varios ways.

Instructions to make Kathal ki sabji:
  1. Heat the oil in a pan and fry kathal till light brown.
  2. Now heat 3 tsp oil and add onion paste and ginger garlic paste. Saute on a medium flame till they turn golden.
  3. Now add tomatoes, turmeric powder, red chilli powder, coriander powder, salt mix again and begin saute tomato on a low to medium flame.
  4. Saute the masala then sprinkle some water and continue to saute.
  5. Now add kathal.
  6. Cook Kathal ki sabzi 4-5 min.
  7. Lastly add chopped coriander leaves.
  8. Serve kathal ki sabzi with chapattis.

Today i am going to show you make in style i use. Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a side dish with rotis or chapatis. Kathal ki sabzi, as the name says, is a spicy vegetarian delight made with jackfruit. Kathal Ki Sabji is a spicy and delicious jackfruit curry served as a sidedish with rotis or chapatis. This vegetarian recipe is mostly popular in Northern regions of India.

So that is going to wrap this up for this exceptional food kathal ki sabji recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!